Turkish chicken kebab

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Doner Kebab is a popular Turkish street food that features succulent layers of marinated meat, usually beef, chicken, or lamb, cooked on a vertical rotisserie. This flavorful and aromatic meat is typically served in a pita or flatbread with fresh vegetables and a variety of sauces. Making Doner Kebab at home is easier than you might think, and the results are incredibly satisfying. Let's dive into the details of creating this delicious dish.

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🥙🔥 Savor the authentic taste of Turkish Kebabs! #TurkishKebab #MediterraneanFlavors Turkish Kebab Ingredients: Ground lamb (1 lb) Onion (1, grated) Garlic (2 cloves, minced) Fresh parsley (1/4 cup, chopped) Ground cumin (1 tsp) Paprika (1 tsp) Salt and pepper (to taste) Olive oil (1 tbsp) Instructions: In a bowl, combine ground lamb, grated onion, minced garlic, parsley, cumin, paprika, salt, and pepper. Mix well. Shape the mixture into long kebabs around skewers. Preheat grill to medium-... Lamb Seekh Kebab Recipe, Mediterranean Kebab Recipes, Greek Kebab Recipes, Meliz Cooks, Greek Kebab, Turkish Chicken Kebab, Seekh Kebab Recipes, Heat Brush, Turkish Kebab

🥙🔥 Savor the authentic taste of Turkish Kebabs! #TurkishKebab #MediterraneanFlavors Turkish Kebab Ingredients: Ground lamb (1 lb) Onion (1, grated) Garlic (2 cloves, minced) Fresh parsley (1/4 cup, chopped) Ground cumin (1 tsp) Paprika (1 tsp) Salt and pepper (to taste) Olive oil (1 tbsp) Instructions: In a bowl, combine ground lamb, grated onion, minced garlic, parsley, cumin, paprika, salt, and pepper. Mix well. Shape the mixture into long kebabs around skewers. Preheat grill to…

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