Veggie tempura

This recipe will show how to prepare the tempura batter that is light and crunchy.

A lightest and crispiest tempura batter, perfect for a veggie tempura party!

Making Japanese Tempura Batter at home is super easy with this simple guide. Light, crispy, and super satisfying, you’ll have fresh and crunchy tempura in no time!

Get your kids to eat their veggies by making vegetable tempura. Learn how from The Chopping Block.

If you have leftover vegetables in the fridge, fry them up! This Vegetable Tempura recipe is good to have in your arsenal.

This easy to make tempura batter recipe will soon have you frying up fresh vegetables, shrimp, and so much more.

Get the best of both worlds with crunchy panko breadcrumbs and crispy tempura batter. Try this Japanese Tempura Panko Vegetables recipe. Recipe by Asian Inspirations. #pank #tempura #tempurarecipe #japanesetempurarecipe #tempuravegetables #tempuraveggie #tempurapangkoveggie #japanesefood #japaneserecipe #japanesecuisine

Make your own vegetable tempura at home with this quick recipe!

Who can resist delicious and crispy homemade vegetable tempura? When making tempura at home, the goal is a crispy yet airy coating that doesn‘t absorb oil when deep-fried. I’ll teach you how to achieve excellent results in this recipe.

It's hard to beat crispy, light tempura. Our recipe takes everything you love about tempura and makes it even better.

Is there a better appetizer than mixed vegetables coated in a light, homemade tempura batter, fried until perfectly crunchy, and served with a spicy and umami-rich dipping sauce? You tell me! This Mixed Vegetable Tempura can be easily customized with seasonal veggies to make it right for every time of the year.

Tempura batter with 3 ingredients for vegetables and seafood. Shrimp is killer this way. #tempura

If you have leftover vegetables in the fridge, fry them up! This Vegetable Tempura recipe is good to have in your arsenal.

Tempura-Style Vegetables From 175 Best Air Fryer Recipes

I always like this type of vegetable fritters. I remember I used to buy them from Jaya Jusco back in Malaysia. I am not sure if they are still selling this fritters at the Japanese food section. Anyway, Kakiage is a member of the tempura family, though these mixed vegetable fritters are less complicated to make than is usual for tempura. Kakiage is great to make when you need to use up the vegetables remaining in your fridge, like onions, carrots, bean sprouts, zucchini, sweet potato and…

15 minutes · Vegetarian · Serves 6 · With a colorful array of seasonal veggies held together in a delicate lattice of crispy tempura batter, Kakiage is a delightful mixed vegetable tempura.

Crispy, airy, fried veggie tempura consisting of potatoes, carrots, brown onion, and green onions. The batter used in this dish creates a tempura texture that is best served with my Mom’s soy sauce onion dip!

Craving a healthy and easy appetizer or side? Try this Oven-Baked Veggie Tempura with Soy Sauce Dip! Perfect for lunch or dinner, these baked tempura veggies are light, crispy, and full of flavor. They offer a healthier twist on traditional fried tempura, making them a great choice for Weight Watchers. Serve them with a delicious soy sauce dip for an added burst of taste. Enjoy a guilt-free, tasty dish that's simple to prepare and perfect for any meal!

Who can resist delicious and crispy homemade vegetable tempura? When making tempura at home, the goal is a crispy yet airy coating that doesn‘t absorb oil when deep-fried. I’ll teach you how to achieve excellent results in this recipe.

Want to have your favorite fried chicken and fried shrimp but hesitant because of all the oil? Try a healthier alternative with our air fryer recipes! With air fryer, you won't have to worry about excessive oil for it uses zero oil! In fact, air fryer works by circulating hot air evenly around the food to give you super crispy texture. Crispy golden fried food without oil, who can possibly say no to that?