Wild game jerky recipes
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This homemade venison jerky recipe is packed with bold flavor and easy to make using a dehydrator, oven, or smoker. Perfectly seasoned, naturally lean, and free from artificial additives, it’s the ultimate protein-packed snack for any adventure.
HOMEMADE JERKY is a super delicious healthy snack. It is perfect to take on road trips, camping, hiking, hunting, backpacking or just for simple snacking. These recipes work well with all meats, to include: wild game, venison, elk, moose, antelope and dee
This jerky recipe is one I like a lot, but use it as a guide, not dogma. If you want to play with flavors, go for it. Don't mess around with the ratios of salt, and be sure to let it marinate for at least 24 hours, and up to 3 days. I always use curing salt No. 1 for my jerky, as I like the rosy, hammy effect it produces -- and it's a food safety thing when you dry at lower temperatures. | Hunter Angler Gardner Cook @huntgathercook #wildjerky #uplandbirdrecipes #hankshaw #huntgathercook
Learn the best way to prepare safe, healthy venison jerky in a kitchen oven while using ground deer meat.
Check out Simple Beef Jerky recipe and more from Sur La Table!
Step by step instructions for making jerky with ground venison.
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Wild game jerky recipes and more