CARROT & SWEET POTATO BREADSTICKS🧡 Ingredients: • 150g sweet potato, steamed and mashed (weight a
CARROT & SWEET POTATO BREADSTICKS🧡 Ingredients: • 150g sweet potato, steamed and mashed (weight after cooking) • 100g carrot, steamed and mashed (weight after cooking) • 200g flour (I use white spelt flour) mixed with 2 tsp baking powder • 40g melted unsalted butter Method: 1. Preheat your oven to 180°C (350°F). 2. In a large bowl, mash the carrot and sweet potato until smooth. 3. Add the melted butter and mix, then gradually stir in the flour and baking powder until a dough forms. Use
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Abbey's Kitchen - Healthy Recipes, Diet Tips and Baby Food Ideas
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