LEMON BASIL SHORTBREAD COOKIES
These Lemon Basil Shortbread Cookies will melt in your mouth and are the perfect blend of bright lemon and fragrant basil. These easy to make, buttery cookies are perfect for tea time, holidays or a special afternoon treat! Top with a sprinkle of sugar for a sparkling finish that no one will be able to resist!
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The Perfect Zebra Cookies Recipe – Sweet & Striking!
Bake the perfect zebra cookies with this easy-to-follow recipe! These stunning chocolate and vanilla swirled treats are as fun to make as they are to eat. Perfect for all occasions! #PerfectCookies #ChocolateVanillaSwirls #ZebraBaking #FunRecipes #DessertLovers
Luscious Lemon Curd Crème Brûlée Cookies – A Sweet & Tangy Treat You’ll Love
Craving a cookie that's a little fancy but super easy to make? These Luscious Lemon Curd Crème Brûlée Cookies combine zesty lemon curd with the rich caramelized top of a crème brûlée! Perfectly sweet, tangy, and with just the right crunch, these cookies are a must-try for any lemon lover. Save this recipe for your next baking session and impress your friends with a treat that's as beautiful as it is delicious! #LemonCurd #Cookies #BakingInspiration #DessertGoals #EasyRecipes
161K views · 1K reactions | The classic Scottish shortbread recipe, shared by a Scottish baking judge! I grew up on shortbread and Pride and Prejudice so it’s always been a goal to master a homemade version. I found this recipe on @christinascucina blog and it firmly beat the Ted Lasso copycat recipe that I was using. They are perfect for Valentine’s Day in this floral shortbread pan Dave got me last year, comment PAN for the link! 1 c butter salted, softened 2 ½ c all-purpose flour ½ c granulated sugar ½ tsp sugar to sprinkle in pan - Heat oven to 375º F. Mix the butter and sugar together, do not cream. Christina suggested using the butter when it’s between room temp and straight of the fridge. I left it out for an hour then started making the dough. - Add the flour and mix to a stiff consistency. Don’t overwork the dough; stop when it just comes together. - Christina suggests rolling out the dough into the shape of a pan or tin you want to bake them in. I poured the dough into a shortbread pan and pressed it. Poke holes evenly with a fork to let the dough breathe. - Place in oven and bake for 20-30 mins until edges start to brown. | Hillary \\ Tello and Rose
267K views · 13K reactions | The classic Scottish shortbread recipe, shared by a Scottish baking judge! I grew up on shortbread and Pride and Prejudice so it’s always been a goal to master a homemade version. I found this recipe on @christinascucina blog and it firmly beat the Ted Lasso copycat recipe that I was using. They are perfect for Valentine’s Day in this floral shortbread pan Dave got me last year, comment PAN for the link! 1 c butter salted, softened 2 ½ c all-purpose flour ½ c granulated sugar ½ tsp sugar to sprinkle in pan - Heat oven to 375º F. Mix the butter and sugar together, do not cream. Christina suggested using the butter when it’s between room temp and straight of the fridge. I left it out for an hour then started making the dough. - Add the flour and mix to a stiff consistency. Don’t overwork the dough; stop when it just comes together. - Christina suggests rolling out the dough into the shape of a pan or tin you want to bake them in. I poured the dough into a shortbread pan and pressed it. Poke holes evenly with a fork to let the dough breathe. - Place in oven and bake for 20-30 mins until edges start to brown. | Hillary \\ Tello and Rose
Goat Cheese Sugar Cookies
Welcome to recipe #7 in my 12 Days of Christmas Cookies celebration! We are officially over the hump and on our way down to the last few recipes. That means Christmas is creeping closer and closer, and cookies are getting tastier and tastier. Today's recipe is one I think you're going to love, and if you're already giving me the side-eye for putting goat cheese in my cookies, just hang around a bit because this is definitely a cookie you don't want to miss. So we're discus...