Baked Eggs With Onions and Cheese Recipe
NYT Cooking: Eggs can be baked on a bed of almost anything -- cooked spinach and sliced tomatoes come to mind immediately -- but the trick in every case is to avoid overcooking. The consistency of baked eggs should be like that of fried eggs, with a barely cooked white and a soft, runny yolk.
Breakfast Hash with hashbrowns, egg, and salsa
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Make It Mini: Pesto Eggs
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