For the evening of Shavuot 🌾 Camembert cheese in tomato and garlic confit in the oven next to crispy bruschetta ummmmm... wow how delicious it is! So come on let's get started 👇 Ingredients : Camembert / brie cheese 15-20 cherry tomatoes 10 cloves of garlic olive oil (very generously) Thyme rosemary Salt pepper baguette preparation method : Make slits on the cheese and place in a pan with cherry tomatoes, cloves of garlic and baguette slices and generously sprinkle olive oil, salt, pepper, thyme leaves and a sprig of rosemary on top of everything. and put in an oven preheated to 170 degrees for 35 minutes until the tomatoes and garlic soften and take out. It is recommended to prepare right near the time of serving 😋 Have a good appetite and happy Shavuot 🌾 @/maayan_benabu
Grazing Boards Tutorial
CHARCUTERIE // Grazing Board Tutorial! Eat beautifully with me fam✨🧀 SUPPLIES: @hobbylobby rectangular wood boards covered in butcher paper + footed “dessert” cups, tiny cups fur salami roses, toothpicks & other serveware you like ✨INGREDIENTS ✨ CHEESE 🧀 Plain & honey goat cheese logs Double creme brie Smoked Gouda Smoked cheddar @cellocheesebrand Mayan Cocoa & Coffee Fontal + Herb Rubbed Dijon Cave aged blue Jalapeño havarti Vintage havarti Manchego DISHES 🥣 @madamsjams Peach Rosemary & Blueberry Crumble 🫐🤤 Sweet pickles Green stuffed olives Spicy brown mustard Pickled beets MEATS 🍖 Finnochio salami Calabrese Peppered salami Dry coppa Smoked turkey Pepperoni FRUIT & VEG 🍓 Strawberries Blackberries Raspberries Baby carrots Cucumbers YUMMY GOODNESS🍫 Chocolate covered pis
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Grazing Boards Tutorial
CHARCUTERIE // Grazing Board Tutorial! Eat beautifully with me fam✨🧀 SUPPLIES: @hobbylobby rectangular wood boards covered in butcher paper + footed “dessert” cups, tiny cups fur salami roses, toothpicks & other serveware you like ✨INGREDIENTS ✨ CHEESE 🧀 Plain & honey goat cheese logs Double creme brie Smoked Gouda Smoked cheddar @cellocheesebrand Mayan Cocoa & Coffee Fontal + Herb Rubbed Dijon Cave aged blue Jalapeño havarti Vintage havarti Manchego DISHES 🥣 @madamsjams Peach Rosemary & Blueberry Crumble 🫐🤤 Sweet pickles Green stuffed olives Spicy brown mustard Pickled beets MEATS 🍖 Finnochio salami Calabrese Peppered salami Dry coppa Smoked turkey Pepperoni FRUIT & VEG 🍓 Strawberries Blackberries Raspberries Baby carrots Cucumbers YUMMY GOODNESS🍫 Chocolate covered pis
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