Cantaloupe pie

This cantaloupe pie recipe features a melon pulp custard filling thickened with egg yolks, butter, flour, and sugar, covered with meringue, then baked.

Beat the heat with this chilled cantaloupe pie that is tasty and easy to make. Cooked with sugar, butter, gelatin and almonds, this is the perfect dessert to achieve a lasting impression on your friends. Its sweetness makes it a definite winner!

A different kind of melon enhancement.

Cooking through the seasons with the Nalls Produce, Inc. Crop Share!

This is my version of a not-often heard of recipe, but it is one of the best pies I have ever eaten. The crust melts in your mouth and the pie is scrumptious. Wonderful for a summertime dessert.

Oh God. You know we are going to make something truly terrible when we recieve a mid-century recipe from reader that has fascinated and horrified them for months, but also freaks them out too much for them to make it! Thanks to reader Miss Marwood, who sent us this amazing submission from the BH&G Cookbook, Pies […]

"Never underestimate the talents of a grill! You can put your entire outdoor menu over glowing hot coals. Many say grilling outside is the true great American adventure." This is from The Complete Holiday Cookbook, from the 1960's. It is one of only a few I have that include Memorial Day. It mentions the history, how it dates back to Civil War times, and also the dates for the Confederate Memorial Day. Nice. There are three different menus for this day in here: Memorial Day Picnic…

A different kind of melon enhancement.

A fragrant, yummy pie with a perfumy melon flavor and crisp cookie crust.

Cantaloupe Goat Cheese Pie

Several years back, I was searching for a Cantaloupe Pie recipe to surprise my grandmother. Her mother made the pie all the time and as a young woman she remembers it being my Uncle Dennis' favorite pie. I requested the recipe in the Taste of Home Magazine and received over 600 responsed by mail! This pie isn't the same as my Grandmother remembered (we did find that one); However, was my favorite! A refreshing pie that's perfect to serve on a hot Texas summer night!

My friend Jody posted this recipe on FaceBook and I couldn’t believe my eyes! Canteloupe pie!?! I’d never heard of such a thing, but my curiosity was peaked. The cantaloupes here …

A surprisingly delicious and easy pie filled with cantaloupe custard and topped with with meringue.

Photo #6 of Cantaloupe Peach Cobbler

This is a recipe that is great for summer; it is light and not too sweet. It is unique and one that is best made with fresh summertime cantaloupe.

Egg less or Vegan Whole Wheat Cantaloupe Muffins that are easy to make and delicious snack for kids.

This cantaloupe dessert is a great way to get anyone to eat cantaloupe. It's quick, easy, and delicious.