Cheesymite scrolls

Experience the irresistible combination of cheese and Vegemite in these warm, savory Cheesymite Scrolls! Perfect for breakfast, brunch, or a satisfying snack, these fluffy scrolls are filled with melted cheese and a savory Vegemite spread, creating the perfect balance of flavors. Easy to make and incredibly comforting, these Cheesymite Scrolls are a must-try for anyone craving a delicious, Australian-inspired treat!

These cheesymite scrolls are a classic savoury Aussie treat. With just five ingredients they are perfect for lunch boxes, morning or afternoon tea. These vegemite scrolls are another fabulous way to eat vegemite. Combined with melted cheese these scrolls have just five ingredients and are on the table in just 30mins. My kids gobble them up and they are perfect for lunches, lunches and snacks.

Delicious scrolls which can be served as a snack, for breakfast or lunch. If you don't have vegemite, use a similar spread such as Mightymite, Marmite, or even Promite.

Because I'm obsessed with either tiny or gigantic things, I decided this Australia Day I would try and make a giant cheese and Vegemite scroll. It would be ideal for when you don't know exactly how many people you will be feeding. There are plenty of recipes out there for cheese and Vegemite scrolls but most use self raising flour while I wanted to use yeast as I wanted it more bready than cakey. I also wasn't as taken with the idea of straight Vegemite and cheese and wanted to use Vegemite…

These cheeseymite scrolls are a delicious afternoon tea for the family, perfect for the savoury snack lover in your house! Made with our signature simplest ever 2-ingredient dough – just EasiYo Yogurt and self-raising flour!

These have been super requested, and I get why! Layers of cheesy vegemite (or Marmite, Promite - I'm not puritanical about my yeast spreads) in a soft pillowy dough, is a hoot and bloody comforting! These were a strong feature of my childhood and many Australians who's diet was 15%

This cheesymite scrolls recipe brings together Vegemite and cheese in a delicious crispy scroll you can enjoy as a snack or in your work lunchbox.

Cheese and Vegemite scrolls - The Cooking Collective

Recipe video above. This is an unapologetic copycat recipe of the Bakers Delight Cheesymite Scrolls - but better, because I use butter and they use flavourless oil! With pillowy soft white bread, Vegemite and cheese, the dough is easy to work with and forgiving to make. This makes 12 good sized scrolls and you'll save a bundle - $12.50 for this recipe compared to $54 to buy a dozen.See Note 7 for food processor option. If using cups to measure the cheese, make sure to tightly pack it else…

We booked our flights home a couple of weeks ago and now we have a definite end date I am thinking of Brisbane more and more. The anticipation of getting back to our old house and loved ones, and e…

Cheesymite scrolls

The perfect savoury combination of Vegemite and cheese, baked into a delectable scroll. Make some for your next morning tea, and watch them disappear!

Taste so amazing fresh from the oven and total cost about $3.50 for 12 large scrolls!

I worked at Baker’s Delight when I was a uni student and became rather addicted to the cheese scrolls. My favourite was the sweet chilli scroll. Since then I have developed an intolerance to baker’…

🧀 Craving a savory snack? These Cheesymite Scrolls are the perfect Aussie treat! Made with Vegemite and cheese rolled into soft, buttery scrolls, they’re great for lunchboxes, snacks, or even breakfast. Try them fresh from the oven—your family will love them! Get the easy recipe now. #CheesymiteScrolls #VegemiteLovers #AussieFood #SavorySnacks #EasyBaking #LunchboxIdeas 🥐

Looking for a lunch or breakfast treat with more? Our Cheesymite BLAT is a delicious twist on a classic BLT, full of crunch and flavour. Make yours today.

The best cheesymite scrolls recipe - light and fluffy inside with a crisp outside. We reckon these are even better than Baker's Delight cheesymite scrolls.

Cheese and Vegemie = best combo ever!

Vegemite is a right of passage for Australian children. We learn early on how to spread it – lots of butter and a small amount of vegemite. I use to work at Baker’s Delight and one of my favourite …

An Australian baked classic Scroll. Cheese and Vegemite rolled up inside fresh yeast dough. Easy dough recipe made with a bread maker. Perfect with a Cuppa!