Easy pumpkin puree desserts
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Paula Deen’s Pumpkin Bars is made with eggs, granulated sugar, vegetable oil, pumpkin puree, all-purpose flour, baking powder, cinnamon, salt, baking soda, cream cheese, butter, confectioner’s sugar, and vanilla extract. This easy Pumpkin Bars recipe creates a delicious dessert that takes about 1 hour 15 minutes to prepare and can serve up to 16 people.
What to do with leftover pumpkin puree. Instructions for storing and freezing, and 40+ recipe ideas to use up leftovers.
The best and easy Pumpkin Snickerdoodle cookie recipe made with pumpkin pie spice and pumpkin puree. They are quick and delicious.
Pumpkin cream cheese muffins are light, fluffy, and moist, full of real pumpkin, warm pumpkin spices, and swirled with creamy vanilla cheesecake. They're an easy and delicious fall breakfast treat. The best pumpkin muffins! #pumpkinspice #pumpkinmuffins
These Healthy Pumpkin Brownies use cocoa powder, pumpkin puree, and peanut butter instead of flour and oil. They’re extra fudgy, guilt-free and so good!
Easy no crust pumpkin pie recipe baked in silicone muffin tin. Mini pumpkin pie cupcakes with the same flavor and texture of homemade pumpkin custard pie without the crust. A simple recipe for individual crustless pumpkin custard pie cupcakes that bake in just 30 minutes using 100% pure pumpkin puree, pumpkin pie spice, and evaporated milk. Topped with homemade whipped cream for an impossible fall dessert recipe that tastes just like the best pumpkin pie without crust.
Pumpkin Fluff Pie is creamy, airy, and so easy to make! With just a few simple ingredients you can be well on your way to a delicious n bake dessert.
This Pumpkin Fluff is a super simple, light, and creamy dessert made for pumpkin lovers. Perfect for Fall, Thanksgiving, or all year round! #pumpkinrecipes #pumpkinrecipeseasy #pumpkinrecipesdessert #pumpkinfluff
Super moist and easy pumpkin spice cupcakes with delicious cream cheese frosting on top! Easy recipe on sallysbakingaddiction.com
These Fudgy Pumpkin Brownies are the perfect sweet treat filled with decadent flavor, including chocolate chips and pumpkin puree! These brownies are grain-free, gluten-free, and absolutely delicious! It’s a chocolate and pumpkin flavor-bomb in every bite that will make you dream of fall. Try out these brownies today and I promise they won’t disappoint!
· 12 servings Ingredients • 1 box yellow cake mix (15.25 oz) • 1 can pumpkin puree (15oz) • 1 can sweetened condensed milk (14oz) • 1 pkg cool whip (8oz) • 1/2 bag heath bits (8oz) • caramel sundae sauce
Pumpkin Cobbler is the ultimate easy Fall dessert made with pumpkin, brown sugar, pecans and warm spices. Simple, buttery and full of flavor!
Vegan/Vegetarian
This gorgeous, creamy, vegan pumpkin pie mousse is perfect for the holidays when you don’t feel like making a pie but it can also be enjoyed a anytime for a healthy dessert.
Pumpkin chocolate chip brownies that are so easy and moist, you'll love serving them for Halloween, Thanksgiving, or any holiday gathering.
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