Hard sauce

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a frosted bundt cake sitting on top of a cooling rack with icing

Hard sauce is a rich dessert sauce made with sugar, butter and flavorings such as vanilla, rum, brandy or whiskey. This hard sauce recipe is not to be confused with the original British hard sauce, also known as brandy butter. The British hard sauce is thick, not cooked, served cold and was...

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there is a cake that has been cut in half on the plate and covered with icing

Grandma Near’s Carrot Pudding & Hard Sauce (#24 on our “25 Days of Desserts” list!) | The Blonde Girl Blog

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an orange cup filled with cream sitting on top of a table

Hard sauce is a soft, sweet, spoonable topping you can put on desserts of all kinds—cakes, pies, ice cream, and more. Ree Drummond's hard sauce recipe is the best!

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a white plate topped with pudding and a spoon

Traditional suet pudding is an English dish made from suet fat, flour, raisins, and spices and steamed to perfection. Give this recipe a try and make it your new Christmas tradition.

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traditional hard sauce and brandy butter recipe for desserts

A traditional Hard Sauce (Brandy Butter) that’s quick and easy to make and will add extra flavor, moisture, and exquisite yumminess to your warm desserts! It’s an absolute MUST for a traditional Christmas spread!

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two plates with food on them and the words rum butter in red overlays

Rum Butter - this hard sauce is a mixture of butter, spices and rum. When it is spooned onto warm Christmas pudding it becomes a golden river of rum butter sauce. This Christmas pudding sauce will take your pud to the next level! #chefnotrequired #christmaspudding #christmasrecipes #easyrecipes #easydessertrecipes

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