Hatch chili stew new mexico

Can you hear the fires burning and smell the roasted chiles in the air? I can because it’s Hatch chile season and I love Hatch chiles. Look at this beautiful green chile stew.

Hatch Chile Tacos with Roasted Hatch Chiles

Slow Cooked Hatch Pepper Chili made with Hatch chiles from New Mexico ~ fresh or canned!

Hatch Green Chile Stew is a delicious staple of New Mexican cuisine. Hatch Green Chile, potatoes, tomatoes and lean pork make a hearty and healthy stew.

This Hatch chile short rib stew with hominy and potatoes is simple in seasoning, relying on the unique flavor of New Mexico Chiles to flavor the dish. A simple stew of braised short ribs, chewy white hominy and chunks of potato. One of our favorite Hatch green chili recipes for a winter's night meal.

How to Make the Best Hatch Green Chile Pork Stew

This Traditional Green Chile Sauce contains pork and New Mexico grown green chile. It is the taste of home for generations of New Mexicans.

I was introduced to Hatch chillies by my dear neighbor a few years ago who grew up in El Paso, New Mexico. She invited us over for dinner and had made this incredible stew. While the stew was simmering we chatted around her kitchen island and she casually prepared the toppings. She told us about