Pastry cook

These easy chocolate croissants made with all-butter puff pastry are prepped in under thirty minutes, and taste like they're from a bakery!

Weeks five and six of Superior Pâtisserie at Le Cordon Bleu London. Entremets, plated desserts, and the afternoon tea party.

French Croissant Queen of Breads, can be made in just 4 hours, start to finish with this modern technique.

Learn everything you need to know about making PERFECT Chocolate eclairs right at home. Crisp choux pastry shell filled with whipped cream and topped with a glossy chocolate glaze!

Celebrate love with our Heart-Shaped Strawberry Cream Danishes, a perfect blend of flaky pastry, creamy filling, and fresh strawberries. Ideal for Valentine's Day or any day you want to share a little sweetness.

This extensive tutorial has everything you need for How to Make Croissants at Home with step-by-step photos, video and lots of tips! All of that information is located in the article above this recipe. I highly recommend you take the time to read through it if this is your first time making croissants. The video is located above this recipe, and a longer more detailed video can be found on Youtube.

What makes the best pumpkin pie for Thanksgiving? A smooth filling, crisp, sweet pastry and a heavenly blend of spices. This one has it all.

The best apple hand pies have homemade pie crust and a richly spiced brown sugar apple pie filling... plus, they look like mini apples! Brush the top of the pie dough with egg wash and sprinkle with coarse sugar for a golden brown and flaky crust. Store bought pie dough will work in a pinch!