Steak temperature

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Want the secret to the perfect steak every time? Take the guesswork out of cooking steak with this steak doneness guide & temperature chart.

Follow this steak temperature guide to understand the art of cooking steaks for ultimate flavor and tenderness.

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Whether you’re a beginner or a master of the grill, understanding the steak levels of cooking, or doneness, is key to creating a steak that’s cooked to perfection. From rare to well-done, we’ll take you through the six different levels of steak doneness and explain how to achieve each one.

There are generally 5 levels of doneness for a steak (this is what a server will ask you about if you order one at a restaurant). Here's a guide on how they look, and the temperatures they should be. The steak will continue cooking while it rests, so this also give you an idea of when to take it off the heat. This way, you get the exact end result you want after the steak has finished cooking. Follow the link for a full guide on how to cook the perfect steak.

Times & Temperatures