Swedish cinnamon buns

Swedish Cinnamon Buns or Kanelbullar are buns with multiple layers of soft and fluffy bread and aromatic sweet buttery filling in between. Why You will love this Swedish Cinnamon Buns Recipe This Cinnamon buns recipe will help you to make the best Swedish cinnamon buns that are soft and fluffy, and is full of delicious aroma, in an easy and fast method.

These traditional Swedish cinnamon buns (Kanelbullar) are made with a sweet, buttery cardamom dough and a brown sugar cinnamon filling. Just a little crisp on the outside and soft and tender on the inside, they are cinnamon bun perfection!

If you would ask me about three things that are omnipresent in Sweden, I would say: trees, IKEA “Färgrik” mugs and kanelbullar. These famous swedish cinnamon buns – full of spice …

Kanelbullar, Swedish cinnamon buns that resemble balls of wool

Swedish Cardamom Buns give you sweet and tasty rolls with warm and bright flavors of cinnamon and cardamom spices combined.

One of the things that we’d wished we would have been able to bring back with us from Sweden was a basket of freshly baked Kardamummbular, the cardamom buns we’d fallen in love with during our stay. But as it turns out, we may have been gifted a better alternative: Aron’s mother, Christine, kindly did some […]

These Kanelbullar, or Swedish Cinnamon buns, are light, fluffy and simple in flavor. The focus is on the fragrance of the cinnamon, the accent of the cardamom, and soft texture of the dough, contrasting the crunchy pearl sugar (optional).

adapted from Soulful Baker by Julie Jones

The Best Swedish Cinnamon Buns (Kanelbullar) via @littlenomadsrecipes

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These delicious Swedish cinnamon buns are the perfect baked treat. They are pretty simple to make and so yummy!

Vegan kanelbullar - Swedish cinnamon buns - Lazy Cat Kitchen

Kanelbullar recipe or Swedish cinnamon rolls, these buns are the most popular pastries in Sweden and they are amazing! #whereismyspoon #kanelbullarrecipe #cinnamonrolls #cinnamonbuns #swedishcinnamonrolls

Kanelbullar aren’t too sweet, too rich, or too big. But where they don’t hold back is when it comes to spice. Not only are they swirled with cinnamon filling, but the dough itself is studded with crushed cardamom seeds.

Skip to Recipe With continuous rain and gloomy weather, we are stuck indoors over the weekends. So, to keep myself occupie...

The sugar-and-spice delights known as kanelbullar feature a rich dough that's perfumed with cardamom and swirled with cinnamon and butter.Get our recipe: htt...

Original Swedish Recipe