Swedish meatballs turkey

Healthy turkey Swedish meatballs feature nutmeg and allspice, lean ground turkey, whole wheat panko, and lightened up white gravy.

Swedish meatballs are a super simple and satisfying meal that can be ready by the time you boil pasta to serve on the side. I was first introduced to these savory meatballs when I was outfitting my college dorm with cheap, cube-shaped furniture from everyone’s favorite affordable Swedish furniture store, and they have been a favorite dinner ever since.

Delight your taste buds with Ground Turkey Swedish Meatballs in creamy cumin and cinnamon gravy. A comforting twist on a classic favorite!

Turkey Swedish Meatballs may be lightened-up, but they are every bit as delicious as the classic! And easy enough for any night of the week!

Ina Garten Swedish Meatballs are made with ground beef, ground pork, flat-leaf parsley, onion, garlic, Panko breadcrumbs, eggs, extra-virgin olive oil, butter, all-purpose flour, beef stock, lemon zest, ground allspice, ground nutmeg, salt, pepper, and heavy cream. This easy barefoot contessa swedish Meatballs recipe creates a main dish that takes about 50 minutes to prepare and can serve up to 4 people.

If you’re in the mood for something that’s hearty, flavorful, and just a little bit indulgent, then you’re going to love these Mozzarella-Stuffed Turkey Meatballs with Spinach and Garlic. Picture this: juicy, tender turkey meatballs filled with a gooey, melty center of mozzarella cheese. Each bite is a delightful surprise, bursting with savory garlic and the freshness of spinach, all wrapped up in a comforting meatball. What makes this dish special is the balance it strikes between being…

Whip up these tender, flavorful Swedish Meatballs simmered in a rich, creamy gravy. Perfect for busy weeknights or special occasions, this family-favorite recipe is easy to make and absolutely delicious.

Tender Swedish meatballs in a rich and creamysauce, perfect for cozy dinners or family gatherings. Serve with mashedpotatoes or noodles for an authentic Swedish experience.

This traditional Swedish meatballs recipe is bursting with rich, savory flavors and topped with a creamy gravy. Always so comforting served over mashed potatoes or noodles!

The perfect tender and spiced meatball in a tangy and rich sauce. Just add the lingonberry compote.