Sauerkraut apples and sausage

Kielbasa and Sauerkraut with Apples and Caramelized Onions - The Suburban Soapbox

Are you looking for a gluten free Crock-Pot recipe? This Slow Cooker Sauerkraut and Sausage with Apples and Potatoes takes only 15 minutes to prepare! Makes a great party or potluck recipe, too. #recipe #easy #recipeoftheday #healthyrecipes #glutenfree #easyrecipes #dinner #easydinner #sausage #sauerkraut #apples #potatoes #slowcooker #crockpot

This Apple Onion Sauerkraut and Sausage is my new favourite sauerkraut recipe! I used to only make a savoury sauerkraut - without apples because I found it too sweet. This recipe changed all that!

Sausage and Sauerkraut Recipe can be made on the stovetop or in a slow cooker. Browned polish sausage is simmered in sauerkraut with a touch of sweetness from apple slices. Easy one-pot recipe for kielbasa and sauerkraut. #recipes #recipe #dinner #easy

Welcome the Fall season with a hearty meal of German origin. The salty sausage combined with tangy sauerkraut, crispy potato chunks and crisp-sweet apple slices cook together in a cast iron skillet with small amount of beer (optional) for a filling, flavorful meal that is perfect for the chill in the air. This is delicious served with spicy brown mustard for dipping and if you like rye bread, include it on the side, too!

Oma’s German bratwurst and sauerkraut recipe with authentic flavors in this dish of hearty bratwurst, tangy sauerkraut, and apples, that popular throughout Germany.

Make and share this Sausage, Sauerkraut & Apples recipe from Food.com.

In Germany's Pfalz region, cooks braise sauerkraut with onions, apples, seasonings, a touch of sugar and a little of the region's Riesling wine, an accompaniment for juicy weisswurst or bratwurst.

The combination of apples, sauerkraut and smoked sausage gives this hearty dinner an old-world flavor. I enjoy this, and it's so easy to make. —Caren Markee, Cary, Illinois

Ann Christensen of Mesa, Arizona shares this stick-to-your-ribs German dish that's sure to satisfy even the biggest appetite at your house. Sliced apple and apple juice lend mellowing sweetness to the tangy sauerkraut, flavorful bratwurst, red potatoes and bacon. Serve it alongside rye bread.

This recipe is based on one my dad used when we were kids. Typically, he’d use pork chops or sausage, but I absolutely love it with chicken, too. No matter what meat you choose, this recipe i…

DOES ANYONE HERE ACTUALLY STILL EAT Polish sausage , Sauerkraut and potatoes 😋😍 Ingredients 2 14 ounce cans sauerkraut, undrained (or 1 (2 pound) bag) 5...

Make and share this Sausage, Sauerkraut & Apples recipe from Food.com.

Smoked Sausage, Apples and Sauerkraut from Food.com: This dish has German roots, but is widely prepared in Switzerland. I'm not sure exactly where I found this recipe,but it's been DH and grandson's favorite deer hunting camp meal for many years. It cooks in one skillet so clean up is minimal.

This simple, satisfying Slow Cooker Kielbasa with Sauerkraut & Apples will warm you and your family up from head to toe.

The crisp flavor of the sauerkraut pairs perfectly with the smoky sausage and tender potatoes in this easy dump and go crockpot meal. As the ingredients slowly simmer together, the flavors meld into a hearty,

Slow Cooker Sauerkraut and Sausage with Apples and Potatoes - this crockpot sausage and potatoes recipe is the ultimate comfort food. This slow cooker dinner takes only 15 minutes to put together. slowcooker #crockpot #glutenfree #glutenfreerecipes #dinner #easydinner #recipe #sausage #apples #potatoes

Polish sausage Sauerkraut and potatoes Ingredients 5-6 Medium gold potatoes cut into large chunks 16 oz. Sauerkraut 1 ½ lb. Polish sausage cut into large...

This skillet kielbasa and sauerkraut is an easy weeknight dinner idea you will love. It’s made on the stovetop with precooked smoked sausage and served with your favorite sauerkraut for a fast meal you can have ready in about 20 minutes.

This easy kielbasa and sauerkraut recipe is a simple skillet dinner that you can make in about 30 minutes with a handful of ingredients. It's so good, you'll want it every week.