Methi recipes

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the best methi paratha recipe on a platter with cilantro and parsley

Indulge in the flavors of India with this mouthwatering Methi Paratha recipe. Perfect for breakfast or a light lunch, these savory flatbreads are infused with fresh fenugreek leaves, offering a delightful blend of earthy and aromatic notes. Easy to make and packed with nutrients, they are a delicious way to enjoy traditional Indian cuisine. Pair them with yogurt or your favorite chutney for an unforgettable meal experience.

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a bowl of soup on a cutting board next to a plate with bread and lemon wedges

Methi Matar Malai is a delicious North Indian vegetarian curry recipe made with fresh fenugreek leaves, green peas and cream in a rich, smooth and creamy white gravy. Enjoy with roti, naan or paratha for a perfect comforting dinner!

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