Canned seafood recipes
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These Spanish-Style Fried Sardines are easy to make, pack a ton of great flavors and all done in just 20 minutes. Made with Canned Sardines.
These little sushi style salmon cups are a killer recipe for your next together. Very addictive. This is definitely my most favorite way to make salmon – the flavor is THE BEST I’ve every tried. I kid you not. The beauty of this recipe is that you don’t have to make these muffins, you can […]
A can of sardines, can star in a nutritious dish. Discover the perfect balance of flavors in our delicious sardine salad recipe. It's packed with nutrients and bursting with zesty goodness!
Baked Clams in a Can Baked Clams in a Can 1 can chopped clams (drained well)seasoning of your choice or salt2 garlic cloves (minced)shredded parmesan cheese1 T. Panko1 T. melted butterchopped parsleylemon slice First, remove the paper from the can as it can be a fire hazard in an air fryer! (I taped mine back onto the can after they cooked.) You can also use a ramekin instead! Preheat air fryer to 400°.To the drained clams, add some seasoning, garlic and stir.Top with a generous amount of…
Canned salmon is the perfect pantry staple for delicious, protein-packed meals & appetizers. You'll be amazed how many things you can make with it!
Peruvian Seafood Stew with Cilantro Broth- made with fish and shellfish, potatoes, carrots and the most flavorful delicious broth! Healthy, Paleo, Gluten free, Easy! Can be made in 35 minutes!
Maryland Cream of Crab Soup. INGREDIENTS 6 SERVINGS 1/4 cup (1/2 stick butter) 1 medium onion coarsely chopped (1 cup) 1/3 cup flour 4 cup milk or...
Juicy and delicious Maryland-style crab cakes with Ritz crackers will be your next favorite seafood recipe! With just a bit of filler and delicious lump crabmeat, this easy recipe is perfect for holiday entertaining or an easy weeknight dinner!
This vast collection of canned sardine recipes will let you enjoy your favorite little fillets morning, day, and night!
An introduction to conservas, the canned seafood delicacies beloved by the Spanish and Portuguese alike, with suggestions for types to try and how best to serve them.
Indulge in a luxurious bowl of seafood bliss with this creamy crab and shrimp bisque that warms both heart and soul! 🦀🍤 Ingredients:
- 1/2 lb fresh or canned lump crab meat
- 1/2 lb large shrimp, peeled and deveined
- 4 tablespoons unsalted butter
- 1 medium onion, finely chopped ....... #SeafoodLove #CreamyBisque #DinnerDelight #CrabAndShrimp #RecipeOfTheDay
Why I love canned sardines and how to eat them. I truly believe sardines are one of the world’s healthiest foods and here's how you can eat them #sardinerecipes #cannedsardines #sardines
Not sure what to do with your canned fish? We've got you covered. Here are the best recipes to use up your canned fish stockpile.
Tuna, BYE.
Discover how to make canned sardines better with easy, tasty ideas. From herbs to quick meals, turn your sardines into something crave-worthy today!
You’ve stocked your pantry full of tinned fish, and we’re here with a recipe for creative ways to turn those cans into a delicious and quick meal with these skillet cooked salmon patties.
Satisfy your taste buds with these tasty recipes featuring canned clams! Perfect for seafood lovers these dishes are quick to make and full of flavor. Try clam chowder pasta clams casino clam dip and more. Enjoy a night of delicious cooking and impress your friends and family with your skills!
Canned tuna is a great pantry staple, but canned and tinned seafood — like sardines, anchovies, salmon, mussels, and squid — are a favorite of chefs. Here, 16 chefs share 15 ways to make the most of canned and tinned seafood.
When I was about 9, there was this local seafood restaurant my family and I would frequent. Don’t worry. You know I’m not a typical blogger so this lil story will be brief. Anyway, the restaurant was called Louisiana Gold. There has never been a more appropriately named establishment. This place was indeed golden! The...Continue Reading
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