Chia seed egg

Use this chia seed egg to replace eggs in various baked goods, including cookies, muffins, and even some cakes!

Baking recipes often involve whole eggs, which aren't always ideal depending on ones diet. Luckily, a chia egg is a perfect replacement!

Learn how easy it is to make a chia seed egg replacer! You can still bake even if you don't have eggs! #eggreplacer #chiaseed #vegan #eggfree

This Pumpkin Pie Spice Chia Seed Pudding Recipe is one of the best ways to enjoy fall flavors with a nourishing breakfast every morning.

This peanut butter chia pudding is based on my basic 3 ingredient chia pudding. This recipe is vegan, gluten-free and adds peanut butter for a tasty, sweet breakfast!

Chia seeds are versatile and nutritious, perfect for plant-based cooking. They can thicken smoothies, create vegan puddings, and replace eggs in baking. Learn more in this guide about these little gems and recipes to get you eating more chia seeds!

This creamy vegan strawberry matcha chia pudding is incredibly delicious and healthy. Made with matcha powder and fresh strawberries, it is packed with flavour and nutrients. So look no further if you're on the hunt for a new yummy snack, breakfast, or dessert! #matchachiapudding #chiapudding #matchadessert #matcha

These Blueberry Chia Seed Pancakes couldn’t be simpler! Made with whole wheat flour and Greek yogurt, they’re light, fluffy and full of fiber.

This lemon chia seed pudding with almond milk is both healthy and easy to make. Perfect as a vegan breakfast or vegan dessert that you can add to your own list of chia seed pudding recipes. On top of that, it's dairy-free as well. Give it a try!

Chia Pudding recipe made with almond milk, chia seeds and liquid sweetener is the perfect creamy consistency and only 4 ingredients. Eat as is, or top with chocolate chips, coconut shreds, granola or dried fruit. It's an easy, make-ahead gluten-free, dairy-free breakfast idea for a busy week or try it for a high protein, high fiber, omega-3 filling snack!