Chocolate mochi

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a white plate topped with brownies and a toothbrush

Our chocolate mochi recipe is a sweet, tasty little treat inspired by traditional Japanese rice cakes and chocolate truffles. We've provided our easy chocolate daifuku recipe with a creamy ganache filling. If you want to learn how to make it with a softer texture or add strawberries, see our cooking tips below.

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a person holding a round object in their hand

Take a bite through this soft, sticky, and chewy cocoa flavor mochi skin, some rich and smooth chocolate cream will melt in your mouth, following by some silky dark chocolate ganache, and surprisingly some chewy "naughty" boba pearls! My happiest moment is sitting in the sun and enjoying these afternoon delights my cat!

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a plate filled with chocolate cookies on top of a table

Chocolate Truffle Mochi feature mochi stuffed with a rich chocolate truffle and rolled in cocoa powder. Make these delicious Japanese sweet treats for your friends and family this holiday or just enjoy them on your own at home! Alec's mom makes her famous chocolate mochi every holiday season, and she shared her recipe with us. We love it because it is both simple to make yet decadent. It features rich chocolate truffles (we use the ones from Trader Joe's) wrapped in sweet rice flour cakes.

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chocolate mochi brownies stacked on top of each other with the words, chocolate mochi chewy hawaiian butter mochi

This chocolate butter mochi recipe results to perfectly chewy, chocolatey butter mochi every time. Perfect for potlucks, in lunch boxes, as an after-school snack, a light dessert, as holiday gifts, and more. Check out the recipe with lots of tips, FAQs and more.

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