Desserts with oat flour

For peanut butter lovers everywhere! These oat flour peanut butter cookies are irresistibly good, with crisp edges, soft centers, and plenty of peanut butter flavor.

Oat flour is the new pantry staple! Elevate your classic baked goods and snacks with this nutritious flour.

I love making desserts and no bake treats with oat flour! It's a fabulous gluten free and healthier option for baking and beyond. (You can buy it at the store, but it’s also super easy to make homemade oat flour in a blender.) Some of my favorite oat flour recipes are no bake chocolate cookies, no bake sugar cookie dough, and blender baked oats.

A delicious dessert recipe for oat flour cookies! With soft and chewy centers plus lightly crisp edges, these simple oat flour chocolate chip cookies are the BEST. Indulge in this sweet food today!

Soft, chewy and naturally gluten free Oat Flour Chocolate Chip Cookies have the best buttery crisp edges with a gooey center. They are easy to make with whole grain oat flour and taste delicious!

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Oat Flour Brownies (Gluten Free!)

These oat flour cookies are soft, chewy and gooey cookies filled with melty chocolate chips. They’re just like the classic chocolate chip cookie that are also nut free and gluten free. These oat flour chocolate chip cookies are easy to make, have a quick chill time and are so incredibly delicious.

This banana oat flour cake is a fun crossover between a traditional healthy banana cake and a banana oat cake. It has the look and feel of a traditional moist banana cake with cream cheese frosting, but it’s made using only whole grain oat flour! #oatflourrecipes #oatflour #oatflourcake #oatflourcakerecipes #oatflourcakeglutenfree #glutenfreeoatflourrecipes #glutenfreeoatflour

Incredibly fudgy, rich chocolate black bean cookies have absolutely no flour of any kind. Let's keep the beans our secret!

Indulge in the ultimate gluten-free treat with these flourless monster cookies. Packed with a delightful mix of chocolate chips, oats, and peanut butter, these cookies are a perfect blend of chewy and crunchy. Whether you're gluten-sensitive or just looking for a deliciously different cookie, these are sure to satisfy your sweet tooth. Perfect for sharing with friends or enjoying as a solo snack, these cookies are a must-try for any dessert lover.

Learn how to make the best oat flour cookies without butter and using rolled oats, and tastes irresistible with chocolate chips. This healthy chocolate chip cookie can be easily made gluten free using gluten free certified oats. Get the easy oat flour chocolate chip cookies recipe at kitchenathoskins.com.

These oat flour biscuits are light yet buttery with an oatey flavor! Perfect for breakfast or brunch. Oat flour is a good source of protein and fiber, plus it tastes great.

Easy and fun, these Healthy Vanilla Donuts are a great gluten-free breakfast to make on the weekends. Made with oat flour and Greek yogurt, and baked instead of fried, these donuts are filled with vanilla flavor and are springy and moist. Topped with a thick glaze and sprinkles, kids and adults will love these for breakfast!

Oat flour pumpkin muffins are hearty, delicious healthy pumpkin muffins made with just a few simple ingredients! No refined flour, sugar, butter, or dairy!

These oat flour chocolate chip cookies are chewy and soft inside with crisp edges outside, making them the perfect snack. They’re vegan and gluten-free, dairy-free and eggless. Plus, they’re quick and easy to prepare, they are ready in less than 30 minutes! These vegan cookies are bound to become a new favorite that you’ll want to bake every weekend.