Fall slaw recipes

Discover the perfect blend of autumn freshness in our Fall Apple Slaw – a crisp and tangy delight for your taste buds."

Glam up your classic coleslaw recipe by adding sliced apples. This crunchy Apple Slaw is made even better by the addition of dried cranberries and sliced almonds. The sweet and

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Crisp apples and crunchy slaw mixed gently and then coated in a honey dijon vinaigrette make this perfect for any season.

In this gorgeous Fall Harvest Salad; crisp apples, pears, sliced carrots, toasted pecans and blue cheese are tossed with mixed greens and chopped bacon. The salad is then drizzled with a warm maple bacon vinaigrette! Serve as a side or top with sliced chicken as an entree.

These sides steal the show.

This Labor Day party food idea is a healthy alternative to the classic coleslaw recipe! This apple cabbage slaw is gluten-free, vegan, and vegetarian. Crisp with sweet and tangy flavors, this Quick Cabbage Apple Slaw is one of the best summer BBQ side dishes!

My winter slaw is refreshing, crisp and crunchy, full of vibrant seasonal produce and loaded with flavor. Drizzled with a citrus vinaigrette, it's perfect as a salad, side or sandwich topping.

The ultimate fall salad! This Apple & Brussels Sprouts Slaw is a breeze to make, and is packed with nutty, sweet and savory flavors.

This Apple Arugula Salad recipe is loaded with crunchy roasted maple pecans, sliced apples, goat cheese crumbles, figs and a balsamic dressing to pull it all together. This is the perfect fall salad to celebrate apple season and more. Comes together in just 20 minutes and complements so many dishes or easily a full meal with added protein!