Hibachi chicken sauce

Get the taste of Benihana at home with this easy hibachi chicken! It's sweet, savory, and full of the signature Japanese-style flavor you love.

This Easy Hibachi Chicken Recipe is made with simple ingredients in under 30 minutes. Inspired by the dishes at American Japanese steakhouse restaurants, you'll also find the recipe for homemade yum yum sauce and hibachi noodles!

Hibachi style Yum Yum sauce you can make right at home. Lather on any stir-fry, fried rice, or veggie dish. This sauce is so simple to put together, calls for simple pantry items, and can last a week in the refrigerator.

Easy Hibachi Chicken is just as good as what you get at your favorite Japanese restaurant, and you can make it at home in just 50 minutes! This tender, flavorful chicken is sure to become a family favorite. We love making hibachi at home because it satisfies our cravings, is budget-friendly, quick, and uses only a few ingredients. This dish is great with white or brown rice, or you can serve it with noodles like our Sesame Garlic Ramen Noodles or a big bowl of Lo Mein!

Recreate the Japanese steakhouse magic with this quick Hibachi Chicken recipe. Juicy chicken bites caramelized in soy sauce and garlic butter, paired with stir-fried vegetables or rice, make for a sizzling, satisfying dinner. No teppan grill required — just one pan and a few simple steps! 🍴 Fast, fun, and full of flavor! #HibachiAtHome #TeppanyakiStyle #ChickenHibachiRecipe #QuickDinnerIdeas #JapaneseChicken #FamilyDinnerInspo #GarlicButterLovers 🍗🔥🍛🥢

The BEST Hibachi Chicken Recipe complete with Yum Yum Sauce, Veggies and Fried Rice! A delicious dinner idea that makes great leftovers!

Easy Hibachi Chicken

This Japanese style Hibachi Chicken made with sautéed vegetables served over top of a simple fried rice is an easy and delicious dinner that also serves as a delicious meal prep.

How to make Hibachi at home with this easy hibachi recipe! Turn your home kitchen into a Japanese steakhouse with delicious hibachi bowls filled with rice, chicken, veggies, and homemade yum yum sauce. An easy 30-minute weeknight meal.

This recipe makes about 1 and 1/2 cups of sauce, and can be stored in the refrigerator for up to 2 weeks. If you prefer a spicier version of the sauce, you can add a pinch of cayenne pepper or some sriracha sauce to the recipe. Similarly, you can adjust the seasonings to your taste, adding more or less garlic powder, onion powder, or paprika as desired. With its creamy texture and bold flavor, Yum-Yum sauce is sure to become a new favorite in your kitchen!

Enhance your hibachi-style meals with this Japanese Hibachi Brown Sauce Recipe, a savory blend of soy sauce, fresh ginger, rice vinegar, and lemon juice. Perfect for pairing with steak, shrimp, and vegetables, this versatile sauce is quick to prepare and packed with flavor.

Experience the mouthwatering flavors of Japan right at your dinner table with this easy Hibachi Chicken recipe. Juicy, tender chicken is marinated in a delightful blend of soy sauce, garlic, and sesame oil, then grilled to perfection, resulting in a dish that is both flavorful and satisfying. Perfect for lunch or a quick weeknight dinner, this recipe brings the taste of a hibachi restaurant to your home kitchen. Pair with fresh vegetables and steamed rice for a complete meal that everyone…

Create a feast in a flash with our 15-Minute Hibachi Chicken. This recipe simplifies the hibachi experience by using just five basic ingredients. Whether it's a rushed family dinner or an impromptu meal for friends, this dish brings the bold flavors of hibachi to your table. Enjoy the speed and satisfaction of hibachi cooking! #QuickFeast #HibachiChicken #SpeedyCooking

Make hibachi chicken at home with tender chicken, sautéed vegetables, and a creamy yum yum sauce. This easy, flavor-packed meal comes together quickly for a delicious weeknight dinner!

Make this delicious restaurant-style Hibachi Fried Rice or Japanese Fried Rice for a quick Asian inspired meal. Serve it with Hibachi chicken and Yum Yum sauce and get transported to a Japanese Steakhouse.

Japanese Steakhouse sauce, also known as yum yum sauce, is aptly named for its delicious creamy and sweet flavor that will make you say YUM! Undoubtedly, this authentic version recipe you would find in a Japanese Hibachi restaurant brings bright, bold flavors to chicken, steak, and veggies. #yumyumsauce #condiments @EasyViralRecipes