Long hots recipe

Mildly spicy peppers, crispy prosciutto and nutty parmesan make for the perfect starter! When I was a kid growing up in Brooklyn NY I was very close to my cousins, Kevin and Brian We lived

This easy recipe for roasted Italian long hot peppers is a simple, delicious appetizer or side dish that takes just 5 ingredients and 20 minutes to make. Serve them on an antipasti platter, with crusty bread, or add them to sandwiches and salads for an extra burst of flavor. | ColeyCooks.com

Mildly spicy peppers, crispy prosciutto and nutty parmesan make for the perfect starter! When I was a kid growing up in Brooklyn NY I was very close to my cousins, Kevin and Brian We lived near each other and I could walk or ride my bike to their house Well, life happens and my family moved… Continue reading →

Roasted Long Hot Peppers are one of the best sandwich toppings EVER. If you like a bit of spice on your sandwich, nothing can beat 'em. Nothing except; Roasted Long Hot Peppers shallow fried with Garlic in Olive Oil. Not only are the peppers super tender and extra... #chilis #condiments #garlicoil

Nashville hot chicken dip puts the classic flavors of the spicy, sweet dish into a cream dip. You’ll love serving this appetizer for holiday parties, before the big game, and at picnics all year long! #appetizer #recipe

This easy recipe for roasted Italian long hot peppers is a simple, delicious appetizer or side dish that takes just 5 ingredients and 20 minutes to make. Serve them on an antipasti platter, with crusty bread, or add them to sandwiches and salads for an extra burst of flavor. | ColeyCooks.com

A spicy cloud pleaser that's an excellent way to use up extra chilies

Mildly spicy peppers, crispy prosciutto and nutty parmesan make for the perfect starter! When I was a kid growing up in Brooklyn NY I was very close to my cousins, Kevin and Brian We lived near each other and I could walk or ride my bike to their house Well, life happens and my family moved… Continue reading →

I was first introduced to long hots during a trip to Philadelphia, where they are cherished as a local delicacy. The moment I took my first bite, I was hooked on their intense heat and vibrant flavor. Since then, I have experimented with various recipes to create my own signature version, balancing the spiciness with subtle undertones that make these peppers genuinely addictive.

Stuffed Long Hots are a delicious and fun way to enjoy classic Italian hot peppers. The peppers are filled with a savory filling of Italian sausage, melty mozzarella cheese and tangy sun dried tomatoes then topped with a breadcrumb/pecorino mix and roasted. So easy and delicious! Perfect as a starter, side or hors d’oeuvre at your next get-together.