Pumpkin pie baked oats

These Pumpkin Baked Oats are the perfect breakfast for fall! The mix of baked oatmeal and pumpkin spice is just what you need to start your day off right.

This vegan pumpkin baked oatmeal recipe is the best healthy breakfast that tastes like pumpkin pie! It's a great way to use canned pumpkin.

This Healthy Single Serve Pumpkin Pie Baked Oatmeal Recipe is just like eating dessert for breakfast - only without all the sugar! Low fat, gluten free, clean eating friendly, refined sugar free, vegan, dairy free and egg free!

Baked Pumpkin Pie Oats are a wholesome, make-ahead friendly breakfast perfect for feeding a crowd or reheating on busy weekday mornings. Gluten free, dairy free, and beloved by both kids and adults.

Indulge in a cozy weekend breakfast with this delicious pumpkin pie baked oatmeal recipe. Packed with warm spices and real pumpkin, this dish is perfect for fall mornings. The combination of hearty oats and sweet pumpkin creates a comforting and satisfying dish that will leave you feeling nourished all day long. Whip up a batch of this tasty baked oatmeal to enjoy throughout the week or serve it at your next brunch gathering for a crowd-pleasing treat that everyone will love.

Pumpkin baked oatmeal is an easy and healthy breakfast for the Fall season. Filled with heart healthy oats, pumpkin puree and honey and loaded with chocolate chips, this recipe is a family favorite

Jump into fall with this Pumpkin Baked Oatmeal. Easy to make, delicious and full of warm flavors. Easily gluten free and dairy-free, this is perfect to healthy breakfast or a great recipe to make as part of meal prep.

Take your seasonal recipes to the next level with our Baked Pumpkin Pie Protein Oatmeal. This is packed with healthy macros and fall flavor!

As the weather cools down, there’s nothing quite like starting your day with a warm, comforting bowl of oatmeal. This versatile grain can be...