Pecan pie tarts

When it rains, I bake. I like to bake when it rains and today was a good day in the kitchen. I love to have my kitchen toasty warm and smelling like freshly baked goodies, it seems like a cozy opposite of what the wet weather outside is. I found this recipe from All Recipes and decided to add them to my baking agenda. They are super easy and great to stick in the freezer. I cheated a little by using premade tart crusts but you could always make the tart shells too. (I really don't enjoy…

Mini Southern Pecan Pies | "I made a whole pecan pie instead of the mini pies. It was amazing! I usually don't rate recipes but this one was phenomenal!" #thanksgiving #thankgivingrecipes #thanksgivingdesserts

Pecan Pie Tarts are the ultimate bite-size indulgence! With their buttery crust and nutty pecan filling, these little treats are ideal for holiday gatherings, afternoon snacks, or just whenever you need a sweet pick-me-up.

Maple Pecan Butter Tarts are one of my favorite Canadian classic recipes! Rich buttery tart shells filed with a decadent maple syrup and pecan filling! If you have never had a butter tart they are a must try. This recipe is corn syrup free and uses maple syrup, butter, brown sugar and egg as the filling. For a nut free version swap out the pecans for raisins!

This is Cheryl's mom's pecan pie recipe turned into a pecan pie tart. Here’s to pecan pie, with a twist!

Mini Pecan Pie Tarts are a scrumptious alternative to traditional pecan pies, bite-size pieces that make for the perfect individual dessert option.

Indulge in the delightful crunch and sweetness of Mini Pecan Pies! This recipe makes it simple to bake your own with homemade or store-bought pie crusts, a filling that perfectly balances brown sugar and corn syrup, and the star ingredient—chopped pecans—all baked into adorable individual servings.

Easy pecan Tassies recipe: buttery, tender mini pecan pie tarts!

Pecan Tart Recipe

Learn how to make easy and delicious pecan tarts with this simple recipe. Perfect for the holidays and melt in your mouth!

Cream Cheese Pecan Tarts - dangerously delicious. Mini cream cheese tart shells filled with pecan pie filling. These things fly off the plate. Can make in advance and freeze for later.

Pecan Butter Tarts are bite size pies with a flaky crust and creamy butter tart filling made of pecans, brown sugar, eggs and vanilla.

Butter Pecan Tassies - Mini Tart Recipe - The Black Peppercorn

Looking for an irresistible dessert that’s easy to make and perfect for any gathering? These Mini Pecan Tarts are your answer! With a golden, tender cream cheese crust and a gooey, nutty filling, these little bites deliver the classic flavor of pecan pie in a mini, handheld form. Ideal for holiday treats, party desserts, or even a quick breakfast indulgence, this easy recipe blends simplicity with elegance. Whether you’re craving something sweet or planning dessert ideas for your next…

These mini pecan tarts are decadent and delicious. Made with phyllo shells and maple syrup, they are the perfect bite-sized appetizer or dessert for your next party. The crunchy pecans and gooey filling are reminiscent of a pecan pie but with fewer calories!

Make your holidays sweeter with these mini pecan pies Deliciously small and perfectly unshareable! This post is sponsored by Pepperidge Farm Puff Pastry. All opinions are mine. Thank you for your support! Who says that dessert should be shared?!? Oh no. Sometimes it's nice to selfishly enjoy every last, tiny little crumb of it. Especially when it's as yummy and cute as these mini pecan pies. They are the perfectly unshareable, two-bite size dessert. All, just for you! But here is a warning…

These mini pecan pies have all the rich, delicious flavor yu love about traditional pecan pies in a single-serve form that's as adorable as it is delicious.