Saskatoon pie filling

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Classic Saskatoon berry pie just like Grandma used to make.

This berry pie filling makes enough for 4 pies, or you can use it as a dessert sauce over cheesecake or pound cake if you prefer.

Frozen Mixed Berry Pie

This rhubarb pie is made with fresh rhubarb and easy pantry ingredients for a luscious sweet and tangy filling inside a golden double-crust pie.

It’s saskatoon time here on the prairies. That means tarts, pies and jam, although this year I’m not feeling the jam and pies, gonna stick with the tarts. The “recipe” is p…

Saskatoonberry pie filling

Made with juicy Canadian berries called Saskatoon berries, this family-favorite pie resembles blueberry pie, but it’s got a nutty, cherry-like flavor.

Indulge in the sweet and tangy flavors of Saskatoon berry pie with this delicious homemade recipe. Perfect for any occasion!

Saskatoon Berry Galette. This Saskatoon Berry Galette is a delicious dessert idea that uses a really great baking shortcut!

Saskatoon pie filling. I freeze it in 4 cup portions (enough for a 9" pie), then thaw when needed and dump in pie shell. Follow directions for baking. Turns out beautifully every time and tastes like fresh.

Incredible easy to make! This recipe makes two pies - which is good because once you taste it you're going to wish you had two pies!

Saskatoon berries look like a blueberry but are a bit more tart and nutty. If you’re from the prairies, you have definitely grown up on Saskatoon pie. This is an easy and delicious pie recipe that you will keep in your family for generations...like it is in my family.

Saskatoon pie is my favorite berry pie. If you have never tried it and you have an opportunity don't pass it by. Mountain Man will pretty much do anything to get some as he has a bit of an addiction to it and I can't say I blame him. Since I had so many wonderful berries I decided to preserve some of it for pies in the winter. I don't do a lot of baking in the summer as the wood stove makes the temperature in the house unbearable. Making pie filling preserves is pretty easy and while I'm not…

This week's Arctic Kitchen recipe is Saskatoon berry pie

For prairie folk, nothing compares to Saskatoon berry pie. Now, this is real comfort food!

This is the first pie that I ever made. Starting in middle school, each summer I would go to my Grandma’s house to pick the berries off her Saskatoon berry bush (provided the birds didn’…

There is nothing that says prairie like a good old Saskatoon Berry Pie! I’ve raved about Saskatoon berries so many times and every time people ask me “well what are they like, are they like a blueberry?” I can only say that to me, they just kind of look like one. Other than that, not […]

This Saskatoon Berry Ice Cream (Juneberry ice cream) is an easy, no churn ice cream recipe made with Saskatoon berry pie filling/sauce. With coconut and cinnamon flavors in the mix, it's a unique and delicious cool treat that's perfect for a hot summer day and for making the most of your Saskatoon berries! Saskatoon Ice Cream is especially popular during Saskatoon berry season, which is usually at it's height in late July. This summer Saskatoon recipe was inspired by my pure love for…

Beautiful saskatoons nestled in a sour cream filling are baked in a lightly sweetened lemony shortbread crust to make a delicious tart.