Scalloped au gratin potatoes

A classic comfort food, these Cheesy Scalloped Potatoes feature thinly sliced russet potatoes layered in a creamy sauce and topped with a blend of melted cheeses. Perfect as a side dish for any meal or holiday gathering.

Potatoes au Gratin is sure to be a crowd-pleaser, bringing warmth and flavor to your table! 🥔🧀 Layers of thinly sliced potatoes baked with creamy cheese and a golden crust make this dish perfect for holiday meals, potlucks, or cozy family dinners. It’s rich, savory, and always a hit! 📌 Save this pin to serve cheesy, comforting Potatoes au Gratin for your next gathering! #PotatoesAuGratin #ComfortFood #HolidayRecipes #CheesyGoodness #EasySideDishes #FamilyFavorites

Our mom's old fashioned scalloped potatoes are easy to make and super cheesy and creamy!

Cheesy Scalloped Potatoes: A Nostalgic Comfort Dish[pinterest-image image="http://eyyfn4gkkuv.exactdn.com/wp-content/uplo

Julia Child's Potato Au Gratin is made with starchy potatoes with cream, garlic, butter, salt, pepper, gruyere cheese, and optional thyme, creating a

Looking for easy dinner recipes? Try our Potatoes Au Gratin Recipe. It’s a fantastic addition to your potato recipes and ideal for side dishes and family dinners.

When it comes to classic comfort foods, Potatoes au Gratin are at the top of my list! These easy-to-make creamy, cheesy potatoes are the perfect side dish for a weeknight meal, potluck, or a fancy dinner party and are guaranteed to fulfill every potato lover’s dreams. This potatoes au gratin make a delicious side dish for roasted chicken, roast beef, or pork roast. The delicate balance between the creamy sauce and the starchy potatoes is a potato casserole your whole family will just love!