Sourdough hot pockets

These Homemade Hot Pockets are the copycat version of the tasty microwavable turnovers, sold in the freezer section of most grocery stores!

These simple savory sourdough hand pies are filled with kimchi, cheddar cheese, and green peas for an Asian-inspired twist. They're the perfect way to use up extra sourdough discard!

These Sourdough Hot Dog Buns are soft, fluffy, and full of flavor - perfect for summer cookouts! Made with sourdough starter, tangzhong, and a secret ingredient, they’re so much better than store-bought.

Sourdough Pockets « Homespun Oasis

These easy to make sourdough pizza pockets are the perfect snack! They are delicious and freeze really well too! You're going to love them! Great way to use up leftover pizza dough too!

I am going to show you how to make the most delicious homemade sourdough calzones with this super simple sourdough dough recipe that you can stuff in any anyway you like!

The tastiest sourdough pizza pockets. Fill it with your favourite vegetables and meat for a quick and simple lunch or dinner.

Onion pocket bread with sourdough.

Last Friday, my partner and I huddled on the couch, savoring warm Ham and Cheese Hot Pockets. Laughter filled the room as we reminisced about past meals, making it a cozy, heartwarming night that brought us closer. #ComfortFood #FamilyTime #CozyNights #FoodMemories #Togetherness

The most delicious, soft, and buttery sourdough hot dog buns you'll ever have! These sourdough discard hot dog buns take about 3 hours to make from start to bake. They're perfect for any summer BBQ.

Traditional Yooper Pasties are a classic comfort food. There's a reason these savory, flaky hand pies filled with meat and vegetables are a household staple in the Upper Peninsula of Michigan. So delicious and easy to make, this is a recipe your family will love.

This versatile, no-nonsense recipe can be used to make Sourdough Hamburger Buns or Sourdough Hot Dog Buns using either active starter or discard. Of course these soft, fluffy-yet-sturdy buns are perfect for classic burgers and dogs, but don't stop there - I love to use them for buttery lobster rolls, egg or tuna salad, pulled pork sandwiches, and breakfast sandwiches too.

Sourdough Pinwheels with Ham & Cheese - The Pantry Mama

Soft hoagie rolls (AKA, sub buns) using sourdough discard! These are pillowy soft, so easy to make, and will totally up your sandwich game. I highly recommend you don't skip the corn grit topping - it's the perfect crunch on these soft rolls!Makes 8 large hoagie rolls or 16 small rolls.

Sourdough Pizza Pockets - Simple Sourdough Recipe - Wagon Wheel Homestead

Looking for an easy breakfast recipe? Try these sourdough discard pop tarts. Simple to make and oh so tasty, they’re perfect for any morning. Visit makeitdough.com for more sourdough recipes.

Homemade pizza pockets have never been more mouthwateringly tasty, and you can customize these in any way you want.

This naturally leavened brioche sourdough is rolled into balls, coated in cinnamon sugar, drizzled with salted caramel sauce, and baked to perfection. The result is an ooey-gooey pull-apart bread.