Sourdough pizza bites
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A great way to use up leftover sourdough pizza dough! These sourdough pizza rolls have all the taste of a pizza in a grab and go snack size format! Use leftover dough or make a fresh batch - it's up to you!
Helping people create healthy pathways in their life, as I do the same in mine. RETHINK / RESTORE / RADIATE Integrative Health Practitioner, IHP
Introduction If you’ve been baking with sourdough for a while, you probably know the feeling—looking at that growing jar of discard and wondering if you really have to toss it again. What if we told you there’s a quick, fun, and totally delicious way to use it up and create something your family will ask ... Read more
Chewy and soft sourdough pretzel bites are super delicious and only uses wild yeast to rise, no instant yeast. They are the perfect easy winter snack or easy winter appetizer.
These easy to make sourdough pizza pockets are the perfect snack! They are delicious and freeze really well too! You're going to love them! Great way to use up leftover pizza dough too!
Love pizza and sourdough? These Sourdough Pizza Rolls are cheesy, tangy, and the perfect handheld snack!
Pepperoni Pizza Bites - The Perfect Finger Food
You can't ever go wrong with pizza! These sourdough pizza rolls are my husband's favorite right now! The tangy bread with marinara, mozzarella and pepperoni are a great addition to any meal.
This scrumptious sourdough pizza rolls recipe will certainly satiate your cravings.
I’m always on the lookout for quick and easy sourdough discard recipes and this one fit the bill. I tweeked it a bit for us and they were delicious. I served them with some spaghetti sauce fo…
Pepperoni Pizza Bites are a like a bagel bite and pizza muffin with homemade dough, cheese & pepperoni, ready to bake in just a few minutes.
Bite-sized bliss you’ll want on repeat—crispy, cheesy, and loaded with tangy marinara.
This savory sourdough stromboli pairs golden, crusty bread with robust ingredients like salami, pepperoni, Canadian bacon, and mozzarella cheese. It’s satisfying and simply made, serving well as the main course or a hearty appetizer.
This recipe creates an exceptional thin crust pizza dough, delivering a perfectly bubbly crust with just the right amount of chew. Learn how to prepare it using either the traditional sourdough method or with yeast for a delightful twist.
This recipe makes 12 medium-sized rolls or 18 small rolls, yielding approximately 8-12 servings, depending on appetite. See tips for making appetizer portions.
Discover the ultimate comfort food with these irresistible sourdough garlic knots! Combining the tangy flavor of sourdough with the savory aroma of garlic, each fluffy knot pulls apart beautifully to reveal a soft, buttery interior. Perfect as an appetizer, side dish, or snack, this easy-to-follow recipe will impress your family and friends. Simple ingredients and straightforward steps make it a breeze to whip up these delightful bites for any occasion.
Learn how to make Cheesy Pepperoni Sourdough Pizza Bread, a savory, melt-in-your-mouth loaf packed with flavor
Buttery, salty, and perfectly chewy—these soft sourdough pretzel bites are made with active starter and baked to golden brown perfection!
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