Talong recipe filipino food

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a plate with some food on it next to a bowl of sauce and a fork

Tortang Talong is a Filipino dish made of grilled eggplants and fluffy eggs. This Filipino-style omelet is easy to make with simple ingredients and in under 30 minutes. It's an economical yet satisfying meal that pairs well with steamed rice.

an omelet with meat, vegetables and rice on a plate next to silverware

Check out this delicious and oh so simpol eggplant omelette with ground pork! Perfect with banana catsup, right? Serves 2 to 3. INGREDIENTS: Set A: 2 tablespoons Golden Fiesta Palm Oil 2 cloves garlic, minced 1 piece small onion, chopped 1 piece tomato, diced 1 cup ground pork 1 tablespoon soy sauce (optional) UFC Ground

a white plate topped with grilled fish covered in veggies next to a bowl of salsa

Roasted smokey eggplants with tomatoes, onions, some mangoes, and fresh cilantro. Ensaladang Talong or Roasted Eggplant Salad is a classic Filipino starter or side dish, that’s best enjoyed with fried food. It’s something I loved to eat growing up with some fried fish to balance out the fried food but it really goes well with anything!

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