Thai laab recipe

Pork Larb is a Southeast Asian meat salad from Laos that only takes minutes to make. If you've never had this quick and easy pork larb, you HAVE to try it!

Laab Gai is a spicy chicken salad, but can be made with any type of ground meat for a quick, healthy, and spicy Thai meal.

Easy, 30-minute beef larb made in one skillet! This beef larb is easy to make and has all the great flavors you know and love from Thai food.

Meet your new dinner winner – it’s fast and Thai flavoured!

Larb is a quick and easy Thai dish of ground chicken sautéed with the bright flavors of mint, lemongrass, ginger, lime, and fish sauce.

Thai/Laos style mince pork salad recipe Larb! Sometimes it spells Larb, Laab, Laap...But only thing that they have common is, they are DELICIOUS!

Looking for a quick and healthy meal? Try my Quick & Healthy Thai Chicken Larb Recipe Tonight! Loaded with zingy fresh flavor, this dish is perfect for dinner or as an appetizer.

Learn how to make one of the most popular Thai salads with this Authentic Thai Ground Chicken Salad (Laab Gai) recipe. The tangy, umami, and salty flavors sprinkled with roasted rice add bold and fresh flavors to this light chicken salad. Easy and quick to make. Ready to eat in 15 minutes!

This authentic Thai beef larb recipe is a super tasty and popular dish from Isaan (Northeastern )Thailand. It's a flavorful salad made with near-raw, thinly sliced beef. This authentic Thai larb has a wonderful assortment of fresh herbs that bring out the bold, addictive flavors. It's an easy recipe, and it's extra healthy!

Not the laab you know! This laab hails from the north, and it's made from ground pork or ground beef mixed with a ton of aromatic spices. Topped with fried garlic, fried shallots, and served with sticky rice, it is unlike any other dish in Thai cuisine!