Zaatar pasta

It's Ottolenghi. Enough said. (Well, okay, we have to say more. Like how everyone who’s tried this swears it’ll forevermore be their simple supper standby.) #pasta #ottolenghi #zaatar #weeknightwinner

Lebanese yoghurt pasta with garlic and mint

Indulge in the vibrant flavors of our Vegan Spinach Zaatar Pasta Skillet, a delightful dish that brings a refreshing Middle Eastern twist to your dinner table! #wholefoodplantbased #vegan #oilfree #glutenfree #plantbased | monkeyandmekitchenadventures.com

no mayo, still so creamy!

Gigli means ‘lilies’ in Italian, and their floral wavy edges are a great vehicle for the chickpeas and anchovies in the sauce

Bright, earthy and supremely satisfying – this Za’atar Spiced Pasta makes for a fantastic weeknight meal that comes together easier than you'd think!

I love finding new uses for familiar spices. In this dish, za'atar supplies acidity, a grounding bitter note, and rich toasty flavor from the sesame. It's a perfect spice for bringing out the best in vegetables. I found it was a great way to use up cauliflower stems as well.

Quick and Easy Lemon garlic spaghetti

Middle Eastern and Italian flavors collide creating this flavorful, savory, and earthy everyday za'atar pasta dish.

Labneh Dip with Zaatar Pistachio Mint Olive Topping. This the BEST lightest and most flavorful way to do a DIP! Use Greek yogurt for a quick substitute, and pile up the flavours: sweet, crunchy, spicy,toasty, salty--ABSOLUTELY delicious! Get the recipe for this dip, Zaatar chips and labneh from scratch! www.twopurplefigs.com

Bright and lemony with a medley of textures, this gorgeous pasta dish plays with Middle Eastern flavors. It's also a great way to clean out the pantry. It's a dish I adore for its simplicity and rich flavors.

Golden and crispy Halloumi Fries, coated with zaatar and served with a refreshing yogurt and mint sauce. Perfect paired with Sauvignon Blanc!

Discover the perfect blend of flavors with this homemade zaatar salad dressing! Made with olive oil, rose vinegar, honey, and zaatar seasoning, it’s a fresh, tangy, and slightly sweet addition to any salad. Easy to make and full of vibrant, herbaceous notes, this dressing is also great as a marinade for grilled veggies or meats. Add a touch of Middle Eastern flair to your meals with this quick and versatile recipe!

Creamy labneh produces a pasta dish with the texture of an Alfredo, but with a bright tang that brings levity. A Middle Eastern yogurt that is strained or hung until the texture of soft cheese, labneh provides a rich, luscious texture, but strained yogurts, like Greek yogurt or skyr, are suitable substitutes. Be sure to add the dairy at the end, and don’t let it come to a boil while you stir. Boiling will cause the yogurt to break, leaving you with a sauce that isn’t creamy or rich. If the…

Seasoned with garlic and Middle Eastern za'atar, Crispy Za'atar Roasted Potatoes are the perfect side dish to spice up your meal. These delectable potatoes are crispy on the outside and soft and tender on the inside, resulting in the perfect texture!

Ingredients: 2 cups all purpose flour 2 tsp baking powder 1 tsp salt 3 large eggs 1 tsp vinegar 1/4 cup extra virgin olive oil 1/4 cup vegetable oil 1 cup plain yogurt 1 cup fresh Za’atar ( t…

Leftover parmesan rinds work wonders at flavouring this broth, so if you have any in the fridge, use them here instead of actual cheese. The dumplings are a little finicky, but they’re special and worth the effort

The most delicious pesto risotto topped with caramelised leeks, broad beans, and then the amazing za'atar roast cauliflower - it’s pretty special.

Za’atar hummus chickpea pasta – Life in the South

Tangy, aromatic and fresh, this za'atar chicken salad is anything but boring. It's gluten, grain and dairy-free, and tastes great with veggie slices, over greens, with chips or in your favorite wrap.