Creamy Shawarma Sauce
A rich and flavorful sauce that perfectly complements shawarma, offering a creamy and tangy kick. Ingredients: 1/2 cup Greek yogurt 1/4 cup tahini 1 tbsp lemon juice 2 garlic cloves (minced) 1/2 tsp cumin Salt and pepper to taste Mix yogurt, tahini, lemon juice, garlic, cumin, salt, and pepper in a bowl. Stir until smooth and creamy. Chill before serving with shawarma. #ShawarmaSauce #MiddleEasternFlavors #HomemadeSauce #CreamyAndTangy #ShawarmaLovers #EasyRecipes #USA #Canada #Australia #FollowUs #LikeAndShare
Lebanese garlic sauce, or Toum, is one of the best parts of Mediterranean cuisine. If you have ever had a classic chicken shawarma or shish tawook, you have tried this iconic garlic sauce that is a staple of Lebanese cuisine. With a thick, creamy, and luscious texture, this immersion blender toum recipe is as easy as it gets at home!
Creamy Shawarma Dip
Ingredients: 1 cup mayonnaise 2 tbsp tahini 2 tbsp lemon juice 1 garlic clove (minced) 1 tsp cumin 1 tsp paprika Salt and pepper to taste Preparation method: Mix all ingredients in a bowl. Whisk until smooth and creamy. Adjust seasoning to taste. Serve chilled or at room temperature. Don't forget to follow our page and like and share this post! #shawarma #shawarmasauce #homemadesauce #middleeasternfood #canadacooking #australianrecipes #usacooking
Lebanese Garlic Dip
Lebanese garlic sauce, a whipped garlic spread, also known as toum, is a rich and creamy sauce made with only four ingredients. It's dairy-free, vegan and ready in no time!
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