Zucchini Noodles Recipe (Zoodles) - Wholesome Yum
Zucchini Noodles Recipe (Zoodles) - My love for zucchini runs deep. It’s probably my favorite vegetable, if I had to choose. And since I spent so many years eating low carb, zucchini noodles (a.k.a. zoodles for short) have made their appearance at my family’s dinner table hundreds of times. It’s driven me to perfect my method to make them just right — tender without being mushy, and most importantly, never watery. Even my carb-loving 7-year-old loves them like this. This zucchini noodles recipe
Cheesy Zucchini Bake
35min · 9 servings Preheat oven to 350*F • 2 to 3 zucchini’s sliced • 1-1/2 cups shredded cheese divided • 1/3 cup heavy cream • 3 eggs • 1/4 cup grated Parmesan • 3 to 4 garlic cloves minced • 1 teaspoon dried basil • 1/8 teaspoon nutmeg • 1/4 teaspoon black pepper • Pats of butter for top of casserole
Cheesy Baked Zucchini Bites
Cheesy Baked Zucchini Bites - With only seven ingredients, cheesy baked zucchini bites are a delicious savoury appetizer, snack, or side dish with a crispy outside and tender inside. #zucchini #zucchinirecipes #snacks #snackrecipes #appetizers #sidedish #vegetarian #easyrecipes
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Cheesy Zucchini Tots - these tots are loaded with shredded zucchini, bread crumbs, and cheese making them the perfect appetizer.
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