Malaysian beef rendang

Authentic and delicious Beef Rendang recipe ever! The gravy is simmered down to almost dry, coating the beef, giving it intense flavour.

Rendang does not refer to a dish or a class of dishes. Rather, it describes a method of slow cooking meat until the cooking liquid and juices have evaporated and what remains in the pot of meat is a concentration of flavors. Beef rendang is probably the most well known of rendang dishes but pork rendang is just as delicious.

Beef Rendang is a MUST TRY for curry lovers! This boldly spiced Malaysian Beef Stew is seriously tasty and has an incredible depth of flavour! The perfect meal for a fun weekend dinner party with friends.

This classic Indonesian beef stew is slowly cooked in coconut milk and spices until the meat is melt-in-your-mouth tender, caramelized, and super-tasty! Seriously, the best beef curry ever – Beef Rendang.

Beef rendang is a spicy, rich, and creamy Indonesian/Malaysian beef stew made with beef, spices, and coconut milk. This is the best and most authentic beef rendang recipe you will find online!

This beef rendang is one of the many repertoire of dishes that have come to furnish her recipe folder over the last couple of decades. It is big, it is bold, it is complex as befitting a rendang. And please don't let the ingredient list frighten you, a lot of them are repeated (galangal, salt, sugar) and if you cook Asian food at home you may find that you have them already. You need these spices and flavours to get the whole full bodied beef rendang flavour. Apart from some initial work the…

RECIPE VIDEO above. Beef Rendang is a Malaysian curry and is an extravagantly rich dish that is easy to prepare but takes time and patience to slow cook. Unlike many curries, this is a "dry" curry which means the beef is not swimming in sauce. Though you may think that the sauce is often the best part of a curry, the beef is "fall apart at a touch" tender and covered in a thick, saucy curry which then mixes through the rice so it is not in the least bit "dry"! This can be made in a slow…

Beef rendang curry is a Malaysian stew made with beef, a homemade spicy curry paste, and coconut milk. It’s flavorful, rich, and tender!

Experience the best beef rendang you'll ever taste with this authentic recipe. This rich Asian-style beef stew is infused with a blend of spices, herbs, and creamy coconut milk. Surprisingly, it's easier to make than you might think.

First browned in a shallot, ginger, and lemon grass paste and a mixture of freshly ground coriander, cumin, and nutmeg, the bite-size pieces of beef are cooked in coconut milk until tender.