Mexican atole

Atole de galletas combines the comforting warmth of traditional Mexican atole with the sweet, subtle flavor of Maria cookies. It's a delightful and warm sweet drink perfect for capping off a meal or enjoying it on its own while snuggling up on a cold winter's day.

This Atole de Arroz (or rice atole) is creamy and with a slightly sweet taste with hints of cinnamon. The recipe is super easy to make, delicious &

Traditional Mexican atole with corn masa, piloncillo and cinnamon, plus lots of tips and substitutes! This sweet beverage will warm you up!

This Mexican Atole recipe is one of the most traditional recipes for White Corn Atole, made with a few simple ingredients. Perfect for enjoying with a concha or a crunchy churro during the winter and around the holidays.

Atole de mazapan is a warm and comforting Mexican drink very simple to make. It takes only 15 minutes to make this delicious drink and enjoy with your

Atole is a hot, thick beverage with a long history in Mexico and Central America. In this article, I'd like to answer some of your questions and introduce you

Atole de avena is the perfect oatmeal drink to start your day! Is creamy, sweet, and cozy. The delicious blend of oats, cinnamon, and milk is pure comfort in

Atole de arroz is a delicious Mexican drink made from tender rice, warming cinnamon, and creamy milk. You only need 4 ingredients and 20 minutes!

Mexican Atole de Elote Recipe – Sweet and delicious Atole is a hot drink made with milk, corn, and cinnamon. The combination is rich and comforting, and absolutely delightful as an after-dinner beverage or snack.

A warming drink perfect for winter, Mexican Atole is full of the comforting flavors of vanilla and cinnamon.