Chamorro recipes beef

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ɢᴇɴᴇᴠɪᴇᴠᴇ ᴄᴀʀʀᴀɴᴢᴀ on Instagram: "If you grew up in a Mexican household you know caldo szn is year long 🤪🥣🍲 Recipe: carne de res con hueso (Chamorro de res and beef stew) leave it over night in water so all the blood from the meat comes out (you can skip this step, I feel the meat is cleaner this way but i could be wrong lol) add meat to your pot cover with water add half an onion 5 garlic cloves, salt to taste ( I also add cilantro so all the brown stuff that boils from the meat gathers in one place instead of all over the pot) cover cook on low for 2 hours Remove cilantro and brown excess Add corn Add water if needed Add 3 tbsp of tomato bouillon & 3 of chicken bouillon ( you can also substitute it for the res bouillon) Add salt to taste Cover and cook for 30 min Add the rest o Beef Stew, Cilantro, Garlic Cloves, Stew, Growing Up, Meat, Cooking Recipes, Chicken, Canning

ɢᴇɴᴇᴠɪᴇᴠᴇ ᴄᴀʀʀᴀɴᴢᴀ on Instagram: "If you grew up in a Mexican household you know caldo szn is year long 🤪🥣🍲 Recipe: carne de res con hueso (Chamorro de res and beef stew) leave it over night in water so all the blood from the meat comes out (you can skip this step, I feel the meat is cleaner this way but i could be wrong lol) add meat to your pot cover with water add half an onion 5 garlic cloves, salt to taste ( I also add cilantro so all the brown stuff that boils from the meat gathers…

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