Croissant cinnamon rolls
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Croissant Cinnamon Rolls (or Swirls) are amazing (and I don’t use that word lightly). Don’t get me wrong, I still love the pillowy soft “...
These almond croissant cinnamon rolls take everything you love about a rich, nutty almond croissant and pack it into a soft and gooey cinnamon roll! Made with my classic Cinnabon-style dough, they’re swirled with a sweet almond frangipane filling, a hint of brown sugar and cinnamon, and topped with a sweet almond cream glaze and sliced almonds. I love serving them for breakfast, brunch, or dessert—they're perfect for hoildays like Easter or Mother's Day!
This Cinnamon Honey Swirl Pull Apart Bread is like a cross between a super buttery croissant and a cinnamon roll- but in bread form! Filled with notes of cinnamon and honey swirl, this pull apart bread is so amazing!
A semi homemade cinnamon roll made easy with a tube of Crescent Rolls
Croissant Cinnamon Roll You can see the flaky layers better before it's frosted. I've made soooo many cinnamon rolls since I started baking competitively, that I really can't eat them any more. I mean, I can't eat the traditional cinnamon rolls. I can't even tell if they taste good, and the last couple I tried to eat, I couldn't even finish the one bite I took, because it made me feel queasy just to taste them. These, though, made with croissant dough are different. They're crisp on the…
Churro Croissants 🥐
Cinnamon Roll Crescents
Almond Croissant Cinnamon Rolls – 9am Chef
Churro Cruffins These Churro Cruffins are the ultimate mashup between buttery croissants and sugary churros—crispy on the outside, fluffy on the inside, and rolled in cinnamon sugar goodness. Perfect for anyone who loves baking recipes, breakfast ideas, or sweet snacks. Whether you're planning brunch or want a show-stopping treat, these are guaranteed to impress. Bake it, taste it, love it – get the recipe #churrocruffins #bakingrecipes #breakfastideas #snacks #easybaking #homemadepastries…
A Cruffin is crescent roll dough that is buttered and coated with cinnamon and sugar, rolled, cut, and baked in a muffin tin.
Homemade mini cinnamon rolls are easy (and extra buttery) using crescent rolls. Top them with a super simple icing for a real treat.
These are such a fun play on a classic cinnamon roll. Combining fluffy dough with a frangipane filling (the same filling used in almond croissants) is an absolute breakfast dream. Top with a simple almond glaze, sprinkle over slivered almonds and a little powdered sugar and you will be set for a very happy day.
Make-shift cinnamon rolls made the easy way and you will not believe how amazing these are! Before we get into how ridiculously EASY and delicious these cinnamon roll crescents are, we need to discuss the weather we’ve been having here lately in New Jersey. Yesterday it was 60 degrees! 60!! We were on the beach yesterd
Easy almond croissant rolls are a delicious mix of sweet almond filling, buttery croissant layers, and classic cinnamon flavor. This quick cinnamon roll recipe is perfect for busy mornings or a last-minute brunch. Using puff pastry makes them super simple without sacrificing flavor. Great for holiday breakfast, cozy weekends, and almond pastry lovers craving something sweet and flaky.
Flaky, buttery croissant dough meets the warm sweetness of cinnamon sugar in these easy-to-make cruffins. A perfect treat for breakfast or dessert with a crispy exterior and soft, layered center!
Discover how to make bakery-style cruffins at home! Flaky croissant dough meets easy muffin shaping for the ultimate breakfast treat—perfect with cinnamon sugar or savory fillings.
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Gooey cinnamon rolls meet creamy Creme Brûlée with pillowy soft dough covered in a creamy custard with a lightly caramelised sugar crisp top.
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