Easy vegan donuts baked

Homemade donuts are easy to make and taste just like old fashioned white sugar powdered donuts. These baked donuts are the perfect dessert or snack, or dipped in coffee.

Fluffy and moist vegan chocolate glazed donuts are a wonderful treat! Baked instead of fried, and covered with an easy glaze.

How to make vegan donuts at home. The donuts are baked, not fried, with different flavor recipes for glazed, gluten free, and vegan chocolate donuts!

The best thing about these vegan donuts is how easy they are to make! Everyone will love these cinnamon sugar coated donuts that are baked, not fried.

Our chocolate-glazed donuts are so easy, fun, adorable, and delicious that you'll want to make them every day!This is an oven-baked, no-yeast cake donut recipe, one you can make with little effort, simple ingredients, and less than 30 minutes.

If you love lemon cake and donuts, these Lemon Donuts are the best of both worlds! The recipe is super easy and you only need about 30 minutes and a handful of simple ingredients. The texture is moist, tender, and oh so fluffy. Everyone in your home will love them and no one will guess they're vegan!

An easy recipe for sweet banana donuts with chocolate glaze. As tender as cupcakes & baked—not fried! Only 41 calories with no eggs, refined flour or sugar!

These vegan donuts are super soft, oh so cakey, and they have an old-fashioned donut texture. Plus, each one is topped with a vanilla glaze that makes these donuts absolutely dream-worthy. Not to mention, they only take 10 minutes to bake!

These vegan blueberry donuts are quick and easy to make! They are fluffy, baked not fried, melt in your mouth, and only take 30 minutes!

If you're a die hard fans of buttermilk bars then you'll be thrilled to find out you can make them for yourself!