Easy vegan main dishes

5-Ingredient Vegan Recipes! They’re easy to make and require minimal prep and cooking, making them perfect for busy weeknight dinners. All of these 5-ingredient recipes are vegan and have a gluten-free option!

These quick and easy vegan garlic noodles are made in 1-pot in less than 10 minutes with just a few basic ingredients. They will be the easiest, yet most delicious noodle dish you ever make! These buttery dairy-free noodles are perfect for an easy weeknight dinner or lunch for the kids! Perfect for camping and backpacking too! thehiddenveggies.com

Learn how to make this creamy Mushroom Stroganoff with one pot and just 30 minutes of your time. #vegan #mushroom #stroganoff #plantbased #easy #onepot #30minutes #dinner #lunch #entree #veganmeal #kidfriendly

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This Caramelized Onion Pasta is a great pantry-friendly meal that also happens to be perfect for an easy weeknight dinner. Dairy-free, creamy and delicious.

Indulge in the hearty goodness of this Rustic Italian Vegetable Bake, a simple yet satisfying dish packed with wholesome ingredients and delightful flavors. Perfect for those seeking a plant-based, vegan, oil-free, and gluten-free meal option, this recipe is sure to become a favorite in your kitchen. Check it out at monkeyandmekitchenadventures.com.

Craving a simple, plant-based meal? This 2 Ingredient Vegan Chicken Recipe is the answer! Made with just two pantry staples, this recipe delivers a juicy, tender texture that mimics real chicken, perfect for anyone embracing a vegan lifestyle. What makes it special? The simplicity! With only two ingredients, this recipe is easy to whip up, saving you time and effort in the kitchen. It’s versatile too—serve it as a main dish, in wraps, salads, or even tacos! Plus, it’s a healthy and…

This one-pan Marry Me Chickpeas recipe puts a vegan twist on the viral comfort food, Marry Me Chicken! Get ready to fall in love with this indulgent 15-minute meal.

Looking to expand your collection of vegan casseroles? This delicious vegan lentil shepherd's pie is a must-try. Packed with lentils, caramelized onions, and a medley of herbs, it's topped with a fluffy blend of cauliflower and potatoes. This dish is the epitome of hearty vegan comfort food. Whether you're on the hunt for a vegan shepherd's pie or simply exploring new gluten-free vegan dinner ideas, this recipe is sure to satisfy.

This creamy vegan polenta is topped with jammy caramelized onions, sun-dried tomatoes and crispy baked chickpeas. It makes a quick yet comforting plant based dinner.

In this article, you'll find some delicious vegan summer recipes that include burgers, sides, salads, desserts and more!

Ready in 30 minutes, filled with veggies and totally tasty. These Simple Hoisin Tofu Noodles are a quick and easy vegan dinner idea | ThisSavoryVegan.com #vegannoodles #veganstirfry #vegandinneridea

Easy, sweet, salty, and super garlicky, these Vegan Garlic Noodles might just become your new favorite go-to meal. With just 5 ingredients and no oil or dairy, this dish is quick and easy, coming together in just 15 minutes. Prefect for an easy vegan dinner idea!

Need a comfort food idea? Satisfy your craving with this main dish for dinner! Made with coconut milk, this Aubergine Curry is super creamy and delicious while being vegan and gluten-free. You can even serve this eggplant curry as an easy side dish recipe!

Vegan Jambalaya - A Louisiana inspired dish loaded with vegetables, rice, vegan sausage and big flavor! Easy to make in 1 pot.

These Maple Hoisin Shredded Tofu Wraps use shredded tofu for a flavorful, crispy, chewy filling that will keep your weekly meal prep fun and satisfying. Easy to make, high-protein and budget-friendly!

These black bean tacos are a game-changer for a quick and satisfying meal. Perfectly crispy and completely vegan, they're a healthy option that doesn't skimp on flavor. Ready in just 20 minutes, they're an affordable and filling choice for any day of the week. Whether you choose to bake, pan fry, or air fry, each method delivers delicious results. Plus, they're gluten-free and can be made without oil, making them a versatile addition to your recipe collection. You won't believe how crispy…