Espresso ganache

By Lisa Maliga, copyright 2017 I used to think that a ganache was something fancy that went on top of a cake or some type of fancy pastry. I knew it was made from chocolate, but that’s about all. I…

The ganache, first seen in Paris at Maison Siraudin in the 1800s, is a lovely rich chocolate-cream combination, which depending on its thickness can be used in many ways. It may be served as a sauc…

The ganache, first seen in Paris at Maison Siraudin in the 1800s, is a lovely rich chocolate-cream combination, which depending on its thickness can be used in many ways. It may be served as a sauc…

My Espresso Ganache Tart is a rich and decadent tart with a deep flavor and a silky texture. It's truffle, meets fudge, meets mousse, with a strong jolt of caffeine thrown in for good measure.

3 bowls with different chocolate ganache ratios.

These mocha macarons feature an espresso-scented shell and an espresso ganache filling!

Chocolate Cupcakes with Espresso Buttercream

🍫☕️ Indulge in the rich flavors of Chocolate Espresso Cake! Moist chocolate layers infused with bold espresso, topped with a velvety espresso ganache. Perfect for coffee enthusiasts and special occasions. #ChocolateEspressoCake #DecadentDesserts #CoffeeLovers #BakingInspiration #myskinnyrecipes 🍰

There's no better pairing that coffee and chocolate so these Mocha Brownies with Espresso Ganache are the ultimate coffee lover's dessert! Rich, fudgy brownies topped with a silky ganache - absolutely delectable!

These moist chocolate espresso cupcakes have a fluffy texture and rich coffee flavor that pairs beautifully with a silky swirl of whipped chocolate ganache frosting. Although they're made from scratch, they're perfect for an easy last-minute dessert - you'll only need about 30 minutes of active time to make them! Mocha fans will LOVE these cupcakes; they're intensely chocolatey and luxurious.

Soft espresso chocolate cake layers, fudge frosting, rich caramel topping, and a shiny ganache glaze. Fifteen whole layers of pure luxury in a dessert form. #Vegan

This chocolate espresso cake consists of layers of rich espresso chocolate cake filled and covered with espresso buttercream. The espresso buttercream is a Russian buttercream infused with espresso powder to get an incredible coffee-flavored dessert. If you love coffee, this is the ideal cake for you, easy to make and full of flavor. The chocolate cake uses the all-in-one method so it's very simple, and the buttercream has just a few ingredients. Easy homebaking for a birthday cake or party.

3-Ingredient Coffee Ganache is a delicious and versatile cream: it is a variant of the classic chocolate ganache, ready in a few minutes and made with only 3 ingredients: fresh cream, white chocolate and instant coffee.

Each mouthful of this cheesecake is pure delight, an Oreo biscuit base topped with a smooth chocolate and espresso laced filling and to finish it off – a rich dark chocolate espresso ganache. A show-stopping dessert that's worth every calorie! #coffeecheesecake #chocolatecheesecake #humphreymunsonblog #dessertrecipe #nobakecheesecake

This espresso buttercream frosting is made with real espresso for the richest, most authentic espresso flavor. Made with only 4 ingredients: espresso, butter, icing sugar and vanilla.