Fancy vegan food

This Vegan Cauliflower Roast with Lemon-Tahini Dressing is a stunning centerpiece dish that’s perfect for holidays or a plant-based dinner option. Whole

Plant Foods Made Fun^^

Are you looking for a healthy yet comforting pasta dish that's fancy enough to serve at a dinner party? Or, are you just looking for a creative way to serve pasta that's always Instagram-worthy? Either way, this Vegan Beet Alfredo is for you.

The easiest and best way to eat French Toast! This is how you can get restaurant quality French Toast in the comfort of your own home, and make it "fancy"!

Crispy breadcrumbed risotto balls, filled with fresh basil pesto and vegan mozzarella!

These easy and elegant vegan whipped cheese and pomegranate crostini are topped with persimmon, mint and homemade dairy free whipped cheese. They're the perfect festive holiday appetizer. #veganappetizerrecipe #dairyfreeentertaining #veganentertainingrecipe | crowdedkitchen.com

Indulge in a comforting and wholesome meal with this Vegan Baked Potato Delight, featuring a savory blend of spinach and mushrooms. Perfect for a cozy dinner or a satisfying lunch, this dish combines the earthy flavors of mushrooms with the vibrant taste of spinach, all nestled in a perfectly baked potato. Easy to prepare and packed with nutrients, it's a delicious way to enjoy plant-based eating. Whether you're a seasoned vegan or just exploring new recipes, this delightful dish is sure to…

Crispy on the outside, tender on the inside, these Vegan Zucchini Fritters with a Lemon-Tahini Dipping Sauce are a savory delight you’ll want to make again

Joey O'Hare serves up a stunning salad of asparagus, served atop a cannellini bean hummus recipe delicately flavoured with seasonal wild garlic.

Fancy Vegan Recipes for dinner parties, elegant vegan recipes for entertaining, Fancy Vegan foods, vegan dinner party foods

Steph Peirce's Glazed Baby Carrots with Green Tahini Sauce is delicious as is, but you can make a larger salad by adding a can of strained lentils and plenty of garden leaves (rocket, beetroot leaves, spinach) to the carrots before dressing with toppings.

We’re going to make a beautiful wild garlic appetizer! It’s a 100% vegan, so the perfect dish for any restaurant. It’s a vegan wild garlic flan with a wild garlic & lime mayonnaise, a vegan buttermilk sauce, some beautiful marinated vegetables and delicious sourdough croutons.The vegan wild garlic flanCut the shallots in half and clean them. Now thinly slice them. Then add a drizzle of oil to a hot pan and glaze the shallots with the salt. After deglaze the pan with the white wine and reduce…

These little appetizers are completely vegan, so easy to make and INCREDIBLY delicious! #vegan, #veganrecipe, #appetizer, #vegitables, #snacks, #partyfood

This beet tartare is an amazing vegan swap for tuna tartare! It's no sacrifice on flavour and is an amazing appetizer to serve!

Just a few more days until the best food day of the year…(vegan) Thanksgiving! Have you planned your menu yet? If you’re still looking for some plant-based dishes there’s still time to download my Vegan Thanksgiving guide! Click here to get your free copy sent straight to your inbox! *If you’re already a subscriber the ebook will be sent to you on...