Gingerbread blondies recipe

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there are many gingerbread treats on the cooling rack with marshmallows and pretzels

Gingerbread meets blondies for the perfect holiday twist on the classic blondie. These gingerbread blondies have the texture of a classic blondie, chewy on the outside and soft in the center, but are heavily spiced and have the classic gingerbread flavor due to molasses. Plus, these come together in one bowl with just a few

gingerbread blondie cookie bars stacked on top of each other with text overlay

It is time for holiday baking and by that, I mean Christmas Cookie baking has begun! These gingerbread blondies are the ultimate in classic Christmas flavors and are so easy to make.

someone is placing icing on top of some brownies that have been cut into squares

all the traditional spices and flavors of gingerbread, made into chewy blonde bars. for a little extra flavor and texture, you can top these bars with ginger sugar and melted white chocolate. meet your new favorite holiday cookie bar!

three pieces of bread stacked on top of each other

These gingerbread blondies are a fantastic combination for the holidays. Rich ground ginger mixes with the airy texture of a blondie to form a soft, irresistible treat. Additional notes of cinnamon, clove, and vanilla extract provide a presence to the holiday spices in this dessert. Made in just one bowl, these bars come together quickly, which is great for last-minute baking.

the best gingerbread blondie ever is on display in front of other brownies

Discover the perfect holiday dessert with our Gingerbread Blondies topped with a lush white chocolate drizzle. Easy to make and irresistibly delicious, these festive treats blend spicy gingerbread warmth with rich, chewy blondie texture, making them a must-try this season.

several pieces of cake with white frosting and sprinkles

These Gingerbread Cookie Bars will surely immerse you in the festive spirit of the holiday season. They offer a delightful mix of gentle spice, tenderness, sweetness, and irresistible flavor! I have a special fondness for all things gingerbread—cookies, loaves (shoutout to Starbucks), and now these cookie bars, which have swiftly climbed to the top of

there are many pieces of cake with icing on them

With the chewy texture of the best fudgy brownie and all the festive flavors of your favorite gingerbread cookies, these spicy bars make a bold statement for the holidays. Browning the butter gives them a deep, caramelized flavor, which rounds out the warming brown sugar and fragrant spices. The white chocolate drizzle on top is purely for looks, so feel free to leave it out if you’re short on time. These bars taste just as good without it.

square brownies cut into squares on top of white paper

These gingerbread blondies are chewy and sweet bars that have a bit of spice coming through. They're quick and easy, only one bowl needed and can be done in thirty minutes!

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