Gluten free scallop recipes

Craving creamy scalloped potatoes without the dairy? This Gluten-Free Dairy-Free Scalloped Potatoes recipe is a must-try! Baked to golden perfection, these non-dairy potatoes are rich and flavorful, ideal for anyone following a vegan or gluten-free diet. A perfect addition to your holiday table or an easy side for everyday meals, these scalloped potatoes are a family favorite!

Elevate your dinner table with Cajun Scallops in Creamy Sauce. Tender scallops in a rich, tangy sauce—ready in just 15 minutes!

You'll never have scallops any other way after tasting these pan seared Whole30 scallops drizzled with lemon garlic ghee sauce. So tender and flavorful, and ready in just 10 minutes!

An easy recipe for gluten-free scalloped potatoes. This gluten-free side dish recipe also has a dairy-free and vegan option.

The keys to this recipe are heating the oil until hot and cooking the scallops until seared but just cooked through. You want to avoid overcooking the scallops as they can quickly turn tough.

This simple scallop dish comes together in minutes. Lots of lemon and garlic and so, so good!

Garlicky Cheesy Scalloped Potatoes are made extra creamy, filled with loads of melty cheese! Ready in under an hour, you can serve this easy recipe for gluten-free scalloped potatoes as a side all year round.

Whip up a tasty Seared Scallops with Spinach dinner in no time! Golden, juicy scallops on a bed of garlicky spinach - all ready in under 30 minutes. Perfect for when you want a healthy meal without the fuss.