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Japanese food noodles
Discover Pinterest’s best ideas and inspiration for Japanese food noodles. Get inspired and try out new things.
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Tonkotsu Ramen is a type of Japanese noodle dish known of its collagen rich, milky coloured flavourful pork based broth. Traditionally it is prepared by boiling pork bones for a long period of time which can last up to 12 hours or more.
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Teriyaki Noodles - A quick and easy meal ready in just 20 minutes! Asian noodles topped with a delicious and simple homemade teriyaki sauce!
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10 minute quick homemade dinner in an instant. Ramen noodles coated in a delicious sesame garlic flavored sauce. #ramen #instantramen #sesamegarlic #easy
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Rich and buttery, Japanese Hibachi Noodles is a stir-fried noodle recipe, where noodles are stir-fried in butter along with a few sauces and brown sugar.
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Special kind of kamaboko, Japanese fishcake. Because of the pink spiral named after whirlpools in the Naruto Strait. Very characteristic ingredient for ramen (noodle soup)(see next photo). But if you ask me, you can easily leave it out, it's not that tasty. Or am I making enemies now? :-) Click to read more about : naruto maki on my blog. Klik hier om meer te lezen over : naruto maki op mijn website.
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My take on 'tanuki udon', using miso pase to add more flavour to the broth. Just to warn you I never 'measure' how much of the ingredients I use, so the measurements in the list are a very rough estimate (I'sorry >_<) Also this recipe is inspired by the recipes on: justonecookbook.com
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Indulge in a bowl of beginner-friendly teriyaki chicken ramen, bursting with flavor. Imagine sweet and sticky chicken thighs paired with a subtly spicy, creamy miso broth, all nestled over a bed of tender ramen noodles. This is the ultimate comforting noodle soup for fall and winter, sure to leave you feeling cozy, full, and satisfied.
RAMEN ARE THE REAL MENramen + some more japanese food!
Craving a fast and flavorful meal? These Quick Asian Sesame Garlic Noodles are packed with umami, sesame, and garlic for a perfect stir-fry fix!
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✨ Japanese Ramen ✨ A comforting bowl of flavorful broth, perfect noodles, and delicious toppings to warm your soul. 👉 Ingredients - 4 cups chicken or pork broth - 200g ramen noodles - 2 soft-boiled eggs - 100g sliced pork belly - 2 green onions, chopped - 1 sheet nori (seaweed) - Soy sauce to taste - Mirin to taste 👉 Instructions 1. In a pot, bring the broth to a simmer. 2. Cook the ramen noodles according to package instructions and drain. 3. Add soy sauce and mirin to the…
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