Pizza dough focaccia

Enjoy homemade bread with hardly any work by turning store bought pizza dough into delicious focaccia bread.

This homemade Focaccia Pizza Dough Recipe is just as simple as making regular pizza dough. Once prepared, spread into a well oiled pan, top with sauce and scatter with desired cheese and toppings and bake. The results are a delicious crispy outer crust that's also tender and airy on the inside. Yields 1 (9x13) pizza or about 8 large slices.

Making focaccia at home may be straghtforward but it's also time-consuming, so if you're in a hurry, grab some Trader Joe's pizza dough for a shortcut hack.

While past-prime Lahey pizza dough certainly can be made into quite delicious pizza, it performs better in other options, such as focaccia and pissaladière.

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This extra-cheesy, pillowy focaccia pizza is the ultimate homemade pie for your next pizza night.

Hands down the best easy focaccai recipe. Golden, crispy outside and squishy inside! Topped with salt and Italian herbs for lots of flavor.

This Garlic Bread Focaccia is fluffy on the inside, crunchy and deeply golden on the edges, and doused in melted garlic butter. It's undoubtedly on of the best things to ever come out of my kitchen. It's the perfect vehicle for sandwiches, served with soup, dipped in more garlic butter (!!), or just simply eaten on its own. Salty, garlicky, buttery, fluffy, crunchy, golden brown perfection!

This easy focaccia recipe will yield a perfectly baked bread with a golden crisp crust and a soft, airy crumb.You can make it on the day, in about three hours. Or, for best results, use the cold refrigerator dough method, letting it mature overnight in the fridge.

Cold, refrigerated dough is the secret to making delicious focaccia! Allowing the dough to rest 18 to 24 hours (or for as long as 3 days) in the fridge will yield extra-pillowy and airy focaccia, though if you are pressed for time, you can make this start-to-finish in 3 hours. This 4-ingredient recipe requires only 5 minutes of hands-on time. Video guidance below! Adapted from the focaccia recipe in Bread Toast Crumbs. A few notes: Plan ahead: While you certainly could make this more…