Sweet pastry dough

Learn how to make deliciously sweet shortcrust pastry - it's so easy! Just 4 basic ingredients and 5 minutes prep time... it couldn't be any simpler!

Master homemade sweet shortcrust pastry (French pâte sucrée) with step-by-step images, instructions and videos. Good for tarts and galettes.

Homemade Rough Puff Pastry Dough is easy to throw together and is made from just three ingredients – flour, frozen grated butter and icy cold water!

The ultimate Guide on How to Make Sweet Shortcrust Pastry. With visual step by step images and detailed instructions so that you can follow along and learn exactly how to make this pastry by hand. This guide is packed full of all the hints and tips that you need. By Emma Duckworth Bakes #shortcrustpastry #sweetshortcrustpastry #howtoguide #baking #pies #tarts #dough

Puff Pastry is a light, buttery layered pastry that can be used for anything from tarts to turnovers. This extensive tutorial walks through all the steps on How to Make Classic Puff Pastry with step-by-step photos, video and lots of tips! If you are confused about any steps, or want more information be sure to check out the article written above this recipe.

A Pate Sucree' aka shortcrust pastry is the perfect base for many desserts, such as tarts, pies, and desserts. It's a buttery, sweet pastry with a biscuit-like crumb that just melts in your mouth. And, it is surprisingly easy to make it yourself.

Have you ever wanted to make homemade Danish? Start with my easy Danish pastry dough! Super-simple video tutorial. Makes the most butter-y, flaky treat!

Pâte Sablée is one of the three basic French pastry dough recipes. It’s sweet, crisp, and tender and is most commonly used for sweet tart dough. Scroll down for all you need to know to become a Pate Sablee master!

Homemade puff pastry is the best thing to prep and have in your freezer. This puff pastry can be used for tons of appetizers and desserts, it's simple and requires 4 simple ingredients. This recipe is perfect for any day. #homemadepuffpastry #prepandfreezerecipes

Rough puff pastry is much quicker and easier to make than classic puff pastry and produces beautifully flaky, buttery results. Use it in any recipe that calls for puff pastry.