Sandwich thins

I have fallen in love with those new somewhat-flatbreads known as sandwich thins or sandwich flats. When I saw Two Peas and their Pod's honey-wheat bread, I decided that might make a delicious first try. After the first batch, I'm excited - the sandwich flats were just the right size, and I only have to get the seedy top and fork holes worked out . Above, you see how I love to make those super-sandwiches! This one has a little mayonnaise, sliced basil leaves, grape tomatoes, usually smoked…

I found this recipe for Sandwich Thins HERE. I’ve been wanting to make more bread from scratch and in the case of the lunches I pack for my children, I didn’t think a standard homemade bread loaf would hold up very well at school. It’s more of a process to form the thins rather than...

Do things differently.

For the carb conscious, bread makers did a smart thing. They created really thin slices of bread – two heels, really – and marketed them as sandwich thins. Let’s boil this down. By giving you less bread, they can charge more money and you thank them. Marketing 101. My daughter loves these sandwich thins. She’s 8. She doesn’t care about carbs or calories. Frankly, the metabolism of an 8-year-old is wasted on an 8-year-old. What I wouldn’t do for that metabolism. The real reason why she loves…

Whether for packing in a lunch box or for a quick dinner - this Ham, Swiss and Pineapple Sandwich using Sandwich Thins® is lightening quick!

Very easy, very healthy, and very yummy — this is your standard lunchtime sandwich, elevated.

I have fallen in love with those new somewhat-flatbreads known as sandwich thins or sandwich flats. When I saw Two Peas and their Pod's honey-wheat bread, I decided that might make a delicious first try. After the first batch, I'm excited - the sandwich flats were just the right size, and I only have to get the seedy top and fork holes worked out . Above, you see how I love to make those super-sandwiches! This one has a little mayonnaise, sliced basil leaves, grape tomatoes, usually smoked…

Swapping out lettuce for avocado and adding pesto to your mayonnaise is our favorite way to upgrade the classic club sandwich and make it even better!